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Recipe

Asian Ground Beef, Pepper and Onion Saute

This Asian-inspired meal is a quick and easy way to add nutritious and colorful ingredients to your dinner table. The combination of lean ground beef, bell peppers, onions, garlic, and ginger creates a flavorful saute that can be served over rice or noodles for a complete meal. This recipe is perfect for those busy weeknights when you need to get dinner on the table in a hurry.

Recipe

Bruschetta Beef Patties

Bruschetta Beef Patties are a fun twist on a classic burger. This dish is packed with flavors and colors that will surprise your taste buds. The addition of Italian herbs, garlic, green pepper, onion, and tomatoes gives a unique and delicious taste to the burgers. The patties are also a great way to get some extra veggies into your meal, without sacrificing any flavor. Serve them with a side of roasted potatoes or a fresh salad, and you've got a great meal that will satisfy your hunger and your taste buds.

Recipe

Nana’s Zucchini Quiche

Nana's Zucchini Quiche is a classic family recipe that has been passed down through the generations.
It is the perfect summer dish that is easy to make and full of seasonal produce.
This quiche is a great way to use up any extra zucchini you have in your garden.
The delicious combination of zucchini, cheese, herbs, and spices make it a healthy and flavorful meal that can be enjoyed any time of the day.

Recipe

Beef and Kasha Mexicana

Beef and Kasha Mexicana is a unique twist to the traditional Mexican dishes with the addition of buckwheat groats or kasha, a gluten-free seed packed with incredible health benefits.
The addition of ground beef provides a good amount of protein, while canned corn and diced tomatoes add an extra layer of flavor and texture.
The dish is easy to make and can be prepared under 30 minutes, making it perfect for busy weeknights.

Recipe

Tingly Szechuan Pepper Beef Noodles

Tingly Szechuan Pepper Beef Noodles is a popular Chinese dish that's known for its bold flavors and spicy kick. The dish is made with ground beef that's seasoned with szechwan pepper and Chinese five spice powder, which gives it a unique flavor profile.
The noodles are stir-fried with garlic, ginger, and a touch of tamari to create a savory and satisfying meal. Shredded lettuce and sliced scallions are added for freshness and crunch.
This recipe is perfect for busy weeknights when you need a quick and easy dinner that's packed with flavor.

Recipe

Trinidad Pepperpot Beef

Trinidad Pepperpot Beef is a traditional dish hailing from the Caribbean island nation of Trinidad and Tobago. It is a hearty and flavorful stew made with aromatic spices and slow-cooked beef. Traditionally, this dish is made with cassava, a starchy root vegetable, and served over rice or with bread. Peppercorn and fresh chilies add a spicy kick to the dish, while the thyme and cinnamon provide a sweet and savory depth. Overall, this dish is a comforting and filling meal that is perfect for colder weather or a cozy family dinner.

Recipe

Bosanski Lonac – Bosnian Pot

Bosanski Lonac, also known as Bosnian Pot, is a traditional Bosnian dish that has been enjoyed for centuries.
This hearty and filling stew typically includes a variety of vegetables–cabbage, potatoes, carrots, and green bell peppers–cooked together with meat (usually beef or lamb) and seasoned to taste with salt, pepper, and vinegar.
It is often served during festivities and celebrations and is a staple dish in many Bosnian households.
Bosanski Lonac is a dish that has deep roots in Bosnian culture and has been passed down from generation to generation.

Recipe

Canard a l’Orange Super Facile (Super Easy Duck a l’Orange)

Duck a l'Orange is a classic French dish that has been enjoyed for centuries. This simple yet elegant recipe uses a few basic ingredients to create a dish that is bursting with flavor and aroma. Duck legs are browned to perfection, then baked in the oven until tender and juicy. A sweet and tangy orange sauce adds a pop of color and flavor to the dish, making it a favorite among foodies and home cooks alike. Whether you're looking for a showstopping main course for your dinner party or a quick and easy meal for your family, this Super Easy Duck a l'Orange recipe is sure to impress.

Recipe

Frosted Meatloaf (Beef or Turkey)

Frosted Meatloaf is a classic comfort food that is loved by both kids and adults. It is a versatile dish that can be made with beef or turkey, and can be served with a variety of sides, such as mashed potatoes, green beans, or corn. This recipe takes the traditional meatloaf to a new level by adding a layer of creamy mashed potatoes, melted cheese, and broiled mushrooms on top. It is perfect for a cozy family dinner on a chilly evening or a potluck with friends.

Recipe

Vegie Beef Stir-Fry

This Vegie Beef Stir-Fry is a colorful and flavorful dish that's perfect for a weeknight dinner. It's full of healthy vegetables like broccoli, cauliflower and carrots, as well as water chestnuts and bamboo shoots.
The star of the dish is the sirloin steak, which is sliced thin and stir-fried with the veggies in a savory sauce made from soy sauce, honey and garlic.
This dish is quick and easy, making it perfect for busy nights when you don't have much time to cook. Serve it over rice or noodles for a filling and satisfying dinner.