Recipe Category: Main

Beef Stroganoff is a dish that originated in Russia and has since become popular in many other parts of the world.
This recipe uses beef strip loin, one of the most flavorful beef cuts, which is thinly sliced into medallions and pan-fried before being added to a creamy mushroom and onion sauce.
The dish is typically served over egg noodles, but can also be served with pasta or rice.
In this recipe, Greek yogurt is used instead of sour cream for a healthier option that does not sacrifice taste.

Wild Mushroom Beef Stew With Herbed Zucchini Noodles is a classic recipe that combines the richness of beef stew with the lightness of zucchini noodles. This one-pot meal is easy to prepare, filling and satisfying for the whole family. The additional dried mushrooms add an earthy flavor and make the dish more flavorful. The herbs used in this dish add a fresh dimension and complement the richness of the sauce. The best part of this dish is that it's healthy, low carb, and gluten-free, making it a perfect dinner option for anyone on a special diet. Plus, it's a great way to use up any leftover zucchini in the fridge!

Sunday dinner with the whole family gathered around the table is a time-honored tradition, and roast beef with pan gravy is the perfect dish to make the occasion special. This classic recipe features a succulent and juicy beef roast that is slow-roasted to perfection, creating a flavorful and tender main course that is sure to impress your guests. The pan gravy is made from the drippings of the roast and a few simple ingredients, making it a rich, savory, and indulgent sauce that is the perfect accompaniment to the roast beef. Serve with creamy mashed potatoes, roasted vegetables, and a glass of red wine for a comforting and satisfying meal that everyone will love.

Zucchini Joe is a hearty and healthy breakfast, lunch, or dinner recipe that is perfect for people who want a nutritious and filling meal. The ground beef or turkey provides ample protein, while the zucchini adds fiber, vitamins, and antioxidants. The eggs add healthy fats and nutrients, making this dish a balanced meal that will keep you feeling full and satisfied for hours. This recipe is also gluten-free and low-carb, making it suitable for people with dietary restrictions.

These juicy and tender Hoisin-Glazed Beef Kebabs are the perfect addition to any summer barbecue.
The beef tenderloin is cut into bite-sized pieces and threaded onto skewers with green onions and grape tomatoes.
The dish is then brushed with a flavorful hoisin sauce and grilled to perfection.
Not only is this dish delicious, but it also packs a protein punch and can be served as a main dish alongside a salad or rice.

This Garlicky Crock Pot Beef Roast is the perfect dish to warm you up on a cold winter day. The slow cooking method makes the meat tender and flavorful, while the vegetables add a nice crunch and complement the meat perfectly. The garlic and onion soup mix really give the dish a unique flavor, while the beef broth adds richness. This recipe is easy to make and can be enjoyed with your favorite sides, but it's also great on its own as a comforting and satisfying meal. Serve it up to your family and friends and watch their faces light up with every bite.

Alberta Ginger Beef is a delicious and spicy Chinese dish that originated in the province of Alberta. It is a popular takeout and dine-in dish in many Chinese restaurants worldwide.
The dish is made by marinating beef strips with a mixture of soy sauce, ginger, and spices, coating them with flour and cornstarch, and deep-frying them until golden and crispy. The fried beef strips are then sautéed with garlic, ginger, celery, carrot, and hot chili peppers in a wok, and then coated with a spicy sauce made with soy sauce, vinegar, sugar, sesame oil, and hot chili oil.
The dish is often served with steamed rice and garnished with chopped scallions and sesame seeds.

Vindaloo is a popular Indian dish that originated in Goa, a region in western India.
The dish is characterized by its use of a spicy sauce made with vinegar, chili peppers, and a mix of Indian spices.
This Easy 5 Step Chicken, Pork, Beef or Lamb Vindaloo recipe captures the essence of the traditional dish in a simplified and approachable form.
It is perfect for anyone who wants to enjoy the bold flavors and spicy kick of Vindaloo without having to spend hours in the kitchen.

This Bacon & Beef Wrapped Asparagus and Goat Cheese dish is a great way to elevate your dinner game.
It's perfect for a special occasion or a weeknight dinner.
The combination of salty beef bacon, creamy goat cheese, and tender asparagus makes every bite a delight.
Pair with a side of roasted vegetables or garlic mashed potatoes for a complete meal.

Shredded beef soft tacos are a popular Mexican dish that can be found on menus at many restaurants.
While the dish may seem simple, it's full of flavor and can be customized to suit your tastes.
The beef is slow-cooked in a mixture of onions, peppers, and spices, giving it a rich and savory flavor.
It's then shredded and served in warm tortillas, making it an ideal option for a casual dinner or party.
Toppings like shredded cheese, sour cream, and salsa can be added to make the dish even more flavorful.