Recipe Category: Main

Smoked salmon and dill tart is a classic dish enjoyed around the world. The combination of smoked salmon, fresh dill and a creamy filling makes this a savory and satisfying dish. It is often served as a starter or appetizer at dinner parties or as a light meal. The dish originates from Scandinavia where smoked salmon and dill are common ingredients in traditional food. This recipe has a creamy filling that perfectly balances the smoky flavor of the salmon and the fresh herbaceous taste of the dill.

Sausages with Mashed Potatoes, Beer and Onion Gravy and Mustard is a classic British dish that is both hearty and comforting. The dish is perfect for a cozy night in or a family dinner. The sausages are cooked until juicy and flavorful, while the onion gravy adds a sweet and savory depth of flavor. The mashed potatoes provide a creamy and fluffy accompaniment to the dish, making it a filling and satisfying meal. English mustard on the side adds a tangy kick to the dish.

Kedgeree is a classic British dish that has its roots in India. It was originally introduced as a breakfast dish during the British colonial period but has since become a popular anytime meal. Kedgeree typically consists of rice, smoked haddock, peas, onions, curry powder, and boiled eggs. The flavors are a beautiful blend of British and Indian influences. This recipe takes a modern twist on the classic dish by using a rice cooker to simplify the cooking process.

This Macaroni Cauliflower Cheese Bake is a savory and cheesy dish that is popular as a main dish or side dish in many households.
It is a great way to incorporate cauliflower into your diet, as the vegetable's mild flavor pairs well with the cheesy macaroni.
This dish can be easily adapted to your taste preferences by adding more or less cheese or incorporating other vegetables like broccoli or carrots.
The result is a delicious and comforting dish that is perfect for a family dinner or potluck party.

Tomatoey Pot-Roast Chicken is a classic recipe that brings together tender chicken, hearty vegetables, and a rich tomato sauce. The addition of bacon adds a smoky and savory flavor that complements the other ingredients perfectly. This dish is great for cold weather or anytime you need a comforting and filling meal. It can be served over rice, pasta, or with some crusty bread to soak up the delicious sauce. Enjoy this dish with a glass of red wine or your favorite beverage.

Braised Lamb With Anchovies is a classic Italian dish that pairs tender lamb with salty, umami-rich anchovies. This recipe incorporates the use of wine and herbs to enhance the flavors of the dish and create a complex, mouth-watering flavor. The lamb is slow-cooked until it is tender and falling off the bone, making it a perfect dish for a special occasion. Served with crusty bread or roasted vegetables, Braised Lamb With Anchovies is sure to impress both family and friends. If you are looking for a flavorful and delicious dinner option, look no further than this classic Italian dish.

Cheddar and Veggie Bread Pudding is a savory take on the classic dessert dish. This version is loaded with vegetables like onions, mushrooms, asparagus, and spinach. The bread, cheese, and eggs create a rich and flavorful base that is sure to satisfy even the pickiest eaters. This dish is perfect for breakfast, brunch, or dinner and is easy to make in advance and reheat throughout the week. It's also great for feeding a crowd at potlucks or family gatherings.

Magaricz is a classic Eastern European dish that has been enjoyed for generations. It originated in Hungary, but it is also popular in Poland, Czech Republic, Slovakia, and Austria. This vegetable stew-like dish is made with eggplants, bell peppers, onions, and carrots, which are cooked in olive oil and seasoned with crushed red pepper flakes. Magaricz can be served as a main dish or a side dish, and it is often accompanied by bread, rice, or noodles. Some variations of Magaricz also include meat or sour cream.

Pork With Blue Cheese is a classic dish that has been loved for generations. The combination of tender pork and creamy blue cheese creates a rich and satisfying meal that is perfect for any occasion. The dish is easy to make and can be served with a variety of sides, such as roasted vegetables and mashed potatoes. Whether you are looking for a hearty dinner to serve to your family or a comforting meal to enjoy on a lazy evening, Pork With Blue Cheese is the perfect choice.

This classic French-inspired dish is the perfect example of how simple ingredients can be combined together with the right technique to create a beautiful, delicious dish. The Chicken Toulouse Roulade is a dish with ingredients that make this dish tangy, savoury, and rich, it is perfect for any special occasion. Each bite is bursting with flavour, while the chicken, sausages, and duck pate produce a variety of textures that make this recipe so satisfying. This dish is easy to prepare and takes minimal effort to produce an elegant looking meal that will impress your guests.