Recipe Category: Main

This Tuna and Sweetcorn Jacket Potato with Green Salad Recipe is a great way to enjoy a quick and healthy lunch or dinner. The combination of the creamy tuna and the crispy potato skin with the side greens offer an excellent meal option. Tuna is a popular seafood that is rich in nutrients, especially protein, and can be a perfect addition to any meal. Sweetcorn is a great vegetable option to include in a recipe since it contains Vitamin B1, fiber, and is a good source of energy. Potatoes are an excellent source of fiber, vitamins, and minerals, which makes them a great addition to any healthy diet.

Classic English Suet Dumplings are a classic British dish, made with flour, suet, and herbs used to accompany a beef stew or soup. Traditionally, suet was used to add flavor, but in modern times, it has become less common. The texture of these dumplings is fluffy and light, and they soak up the flavors of the stew or soup that they are cooked in, making them a perfect hearty meal on a cold day. They are simple to prepare and can be cooked in under 30 minutes.

If you are looking for a savory and festive side dish, then look no further than these Cranberry & Sausage Stuffing Logs. Perfect for holidays and gatherings, this recipe takes the traditional stuffing recipe up a notch with the addition of cranberries and sausage. The logs themselves are wrapped in bacon, giving them a crispy and smoky finish. Don't skip on the fresh herbs, as they add a delicious aroma and boost the flavor profile of the dish. Whether you choose to make it ahead of time or enjoy it fresh out of the oven, it's a guaranteed crowd-pleaser.

This succulent baked chicken recipe is the perfect dinner for any day of the week. The chicken is moist, flavorful and has a crispy skin. The herbs and lemon give the chicken a fresh taste while the onions make a great side dish. This dish is versatile and can be served with a variety of sides such as mashed potatoes, green beans or a fresh salad. You can also experiment with different herb combinations to make it your own.

Cottage Pie with Kumara Topping is a staple comfort food in New Zealand that is enjoyed by many families. It is a perfect dish to warm you up during the winter months, and it is also great as a year-round meal. The kumara topping adds a unique flavor to the classic dish and makes it even more nourishing. The dish gets its name from the use of a cottage-style pie dish, which is traditionally used to bake the dish. Equally delicious and easy to make, Cottage Pie is a classic family dish that is sure to become a firm favorite.

Soft polenta, also known as cornmeal mush, is a classic Italian dish made from cornmeal boiled in water and paired with various sauces. In this recipe, we have used quinoa, which is a good source of protein and fiber, and paired it with a spicy tomato sauce. The combination is perfect for a healthy and satisfying meal. Polenta is not only versatile but also easy to prepare. The addition of quinoa not only adds an extra layer of health benefits but also texture and a unique flavor. This dish can be served with a light salad and a glass of red wine. The flavors and textures will make you feel like you're dining at an Italian restaurant.

Roasted Chicken and Root Veggies is a hearty and healthy dinner that is perfect for those chilly winter nights. This dish combines the mild sweetness of root vegetables with the savory flavor of roasted chicken, making it a crowd-pleaser for even the pickiest eaters. The prep work for this meal can take a bit of time, but once everything is in the oven, it is hands-off until it is time to eat. The aroma of the roasting chicken and veggies will fill your kitchen and have your family members clamoring for dinner. Best of all, this dish is easy to customize by swapping out different vegetables or adding your own spice blend.

Shepherd's Pie is a classic British dish traditionally made with meat such as beef or lamb. This recipe, however, is vegan-friendly and includes healthful vegetables such as carrots, broccoli and cauliflower. This dish is an excellent source of vitamins and minerals and is low-carb and low-fat, making it ideal for those looking for a healthy main course. This meal is perfect for dinner or even lunch and is easy and quick to make, especially with the pre-packaged Shepherds Pie Mealmaker mix.

Wicklewood's Ploughman’s Roly Poly (Gluten Free) is a twist on the traditional British dish, the ploughman’s lunch.
The dish consists of a filling of crumbled sausages, bacon, and onions, wrapped in a pastry and baked until golden brown. The dish is perfect for a cozy winter evening in, and it's also gluten-free, which means that people with dietary restrictions can enjoy it too.
The dish is named after the Wicklewood village in Norfolk, where it is said to have originated.

Jacket potatoes with roasted veggies and goat cheese is a comforting and delicious main dish that is perfect for a cozy dinner at home. The crispy skins on the potatoes give way to fluffy and tender interiors, which are then topped with rich butter, tangy goat's cheese, and savory roasted veggies. This recipe is flexible and can be adapted to include your favorite veggies or cheeses, making it a versatile and customizable meal. Whether you are cooking for one or feeding a crowd, this dish is sure to please.