Recipe Category: Main

Puy Lentils With Coriander and Hard-Boiled Eggs is a simple, yet flavorful dish that is inspired by the Middle-Eastern and African cuisines. Puy lentils are a type of lentil grown in the Le Puy region of France. They have a unique nutty flavor and are known for their high protein and fiber content. This recipe is versatile and goes well with a wide range of side dishes. It can be served as a main course, a side dish, or as an appetizer. The aromatic blend of coriander, garlic, and onions gives the dish an earthy taste that warms the palate. The hard-boiled eggs add a creamy texture to the dish and are an excellent source of protein and other essential nutrients.

Cacio e Pepe e Fagioli and Stuff is a simple and flavorful Italian dish that combines the creaminess of Parmesan cheese with the earthy flavors of cannellini beans and sweet peas. The recipe is budget-friendly and easy to make, no expertise required. It can be enjoyed as a side dish or as a light lunch with a slice of crusty bread. Try this recipe and experience the authentic taste of Italian cuisine at home.

Warm shredded shoulder of lamb is a hearty and satisfying dish that is perfect for colder weather. The lamb shoulder is marinated in water, garlic, onions or shallots and carrots, and slowly cooked in the oven until tender and falling off the bone.
This recipe is simple to prepare and can be served as a stand-alone dish or with a selection of roasted vegetables, potatoes or salad. If pomegranate is in season, it can be added as a garnish to enhance the flavor of the dish.
Lamb is a versatile meat that can be prepared in many ways, and this recipe is a great starting point for experimenting with different herbs and spices to create your flavor combinations.

Cornish Miners' Pasties are a traditional British dish that originated in the county of Cornwall.
They were originally eaten by miners who needed a hearty and filling meal that could be easily transported down the mines.
The pasties are made with a savory filling of ground beef, potatoes, carrots, and turnip, seasoned with herbs and spices.
The filling is enclosed in a pie crust and baked until golden brown.
Today, Cornish Miners' Pasties are enjoyed by people all over the world as a delicious and satisfying meal that is perfect for any occasion.

This hearty and flavorful Chicken and English Pea Bake recipe is the perfect comfort food for a cozy night in.
The dish is easy to make and requires only a few simple ingredients, making it a great option for a quick weeknight meal.
Chicken thighs are used in this recipe as they are moist and tender, and the addition of mushrooms and peas provides a variety of textures.
This recipe is also versatile - the peas can be omitted if desired, or other vegetables such as carrots or green beans can be added to the dish.
Overall, this is a delicious and wholesome dish that is sure to be a crowd-pleaser.

Julie's Macaroni Cheese is a twist on the classic comfort food, featuring creamy, cheesy sauce with bacon lardons and fresh veggies.
This dish is a hearty meal that is great for a quick weeknight dinner or a cozy night in.
Low-fat cheese is used in this recipe, which offers a healthier alternative to the traditional cheese sauce.
This dish is a crowd-pleaser that can be prepared quickly and easily, making it the perfect option for busy weeknights or a cozy meal at home.

Spicy Sausage Rice is a quick and satisfying meal that can be enjoyed any day of the week. This recipe uses simple ingredients to create a flavorful and hearty dish that is perfect for busy weeknights. With the combination of sausage, rice, and fresh salsa, this recipe is sure to become a family favorite. The dish can be easily modified to suit your taste preferences and can be paired with a variety of sides, making it a versatile and convenient option for any meal.

Shepherd's Pie, also known as Cottage Pie, is a classic British dish made with ground meat and vegetables topped with mashed potatoes and baked in the oven. This vegetarian version replaces the meat with prepared veggie burgers and adds corn and peas for extra flavor and nutrition. It is a filling and satisfying meal that is perfect for cold winter days or anytime you need a hearty and comforting dish. Serve with a side salad or green beans for a complete meal.

The Auberge French Lavender Marinade is a classic French recipe that has been used for centuries to add flavor and moisture to beef, lamb or chicken.
Lavender is a common herb in France and is often used in both sweet and savory dishes.
The marinade is easy to prepare and can be used for grilling, roasting or pan-searing.
It is a perfect choice for a special occasion or a romantic dinner.

Foolproof Slow Roast Chicken is a classic dish that is perfect for a family dinner or for entertaining guests. The chicken is cooked slowly to ensure it is juicy and flavorful. As it cooks, the potatoes, garlic, and lemon all infuse with its flavors to create a delicious dish that is easy to prepare and perfect for any season. The recipe is easy to follow, and the result is always a well-cooked, tender, and moist chicken.