Bibim Myun is a popular Korean dish made with buckwheat noodles, vegetables, and a spicy sauce.
It is commonly served as a cold dish during the summer months but can be enjoyed all year round as a light and refreshing meal.
The sauce for Bibim Myun is the star of the dish and is a combination of spicy, tangy, and sweet flavors that burst in your mouth.
This dish is versatile and can be customized by adding meat, seafood, or more vegetables.
Recipe