Baked Ham Glazed With Pineapple and Chipotle Peppers is an easy and delicious meal idea that is perfect for any occasion. This dish is made by first preparing a quick and easy glaze made with brown sugar, crushed pineapple, chipotle chile, adobo sauce, nutmeg, ginger, cornstarch, and salt. The glaze is then brushed onto a smoked ham and baked in the oven until it is bubbly and caramelized. The result is a sweet and spicy ham that is perfect for serving with your favorite sides, such as mashed potatoes, green beans, or cornbread. Leftover ham can be used in a variety of dishes, such as omelets, sandwiches, salads, or soups.
Recipe Category: Ham
Crazy Good Southern Baked Ham
Southern Baked Ham is a classic dish that is perfect for a special occasion or Sunday dinner. The combination of spices and brown sugar create a delicious crust on the outside of the ham, while the inside remains juicy and tender. This recipe calls for boneless picnic ham, but you can use any type of ham you prefer. The ham is coated in a mixture of brown sugar, spices, and brandy, which creates a delicious glaze that is sure to impress your guests. You can serve this ham with your favorite sides and enjoy a delicious meal with family and friends.
Cranberry Orange Ham Steaks
Cranberry Orange Ham Steaks are a delightful meal option. The firm and juicy ham steak pairs perfectly with the tangy and tart cranberry-orange sauce. It can be prepared in under thirty minutes and is a great way to indulge in a sweet and savory meal. It's a perfect meal for any day of the week, and will surely leave your taste buds wanting more.
Libby’s Flicky
Libby's Flicky is a traditional Czech recipe that has been passed down through generations. This dish is a delightful combination of savory ham and rich dairy products, making it perfect for a hearty family dinner. The dish is relatively easy to make and can feed a large number of people at a time. The addition of noodles makes it even more filling and well balanced.
Christmas Ham (Joulukinkku)
In Finland, Christmas Ham (Joulukinkku) is a beloved holiday dish that has been enjoyed for decades.
Traditionally, the ham is salted and cured before being roasted in the oven until the outside is crispy and golden brown.
The mustard and honey glaze adds a touch of sweetness to the dish, which is often served with potatoes, vegetables, and lingonberry sauce.
Ham-Spread
Ham-Spread is a classic recipe that has been enjoyed for generations.
It is a simple yet delicious spread that can be used in a variety of ways - as a sandwich filling, a dip for crackers or vegetables, or even as a topping for baked potatoes. The combination of the salty ham, tangy mustard, and spicy horseradish creates a unique flavor that is sure to be a crowd-pleaser. This recipe is quick and easy to make, making it a perfect option for a last-minute lunch or snack.
Celebration Spiced Baked Ham With Orange and Marmalade Glaze
This Celebration Spiced Baked Ham recipe is perfect for special occasions, such as Christmas, Easter, or Thanksgiving. The combination of spices, oranges, and marmalade creates a festive and flavorful dish that is sure to impress your guests. This recipe takes some time and effort to prepare, but the end result is definitely worth it. The tender and juicy ham, combined with the sweet and tangy glaze, make for a perfect main course.