Originating from the Pennsylvania Dutch community, the Plum Conserve Penn. Dutch recipe has been a popular staple in American households since the 17th century. This sweet and tangy spread is versatile, pairs well with toast, biscuits, and even savory dishes. The addition of raisins and walnuts provide a nice texture to the recipe, making it different from a typical fruit preserve. This recipe is perfect for those who enjoy a balance of sweet and tangy flavor in their food.
