Uncle Bill's salmon baked or barbecued in foil is a favorite family recipe that has been handed down through the generations. Uncle Bill was a seasoned fisherman who knew how to bring home a catch, and the family recipe was created to help make the most of his fish.
This dish is easy to make and perfect for a family gathering or a summer cookout. Whether you prefer it baked in the oven or grilled outdoors, the result is a juicy, flavorful piece of fish that is sure to impress your guests.
Paired with a side salad or some roasted vegetables, Uncle Bill's salmon baked or barbecued in foil makes for a perfect healthy meal. The best part is that it is so easy to make, you can enjoy it any night of the week!
Rocky Mtn. Barbecue Trout With Alberta Maple Whiskey Gastrique
Rocky Mtn. Barbecue Trout with Alberta Maple Whiskey Gastrique is a dish that takes inspiration from traditional Canadian cooking. It features a delicious gastrique sauce that's made with brown sugar, maple syrup, shallots, and Canadian whiskey. The trout is de-boned to make it easy to eat, and it's brushed with a sage butter for an added layer of flavor. This recipe is perfect for those looking to add a new spin on their usual fish recipes and want to try something different. It's also a great option for those looking for a healthy and low-calorie dinner option.
Bergie’s Fish Filets
Bergie's Fish Filets is a spicy and tangy fish dish that packs a flavorful punch. The sour cream marinade gives the fish a creamy texture and the soy sauce and garlic add a bold depth of flavor. This recipe is perfect for those looking for a healthy, low-carb meal option. It takes only 25 minutes to prepare and can be served with a side of veggies or a fresh salad. Whether you're looking for a quick weekday dinner or something to impress your guests, Bergie's Fish Filets is the perfect choice!
Haddock Supreme
Haddock is a saltwater fish that is commonly found in the North Atlantic Ocean. It has a mild, sweet flavor and firm texture that makes it a popular choice for fish and chips, stews, and baked dishes. Haddock Supreme is a delicious twist on the classic fried fish recipe, as it is coated with breadcrumbs and served with a white wine and butter sauce that elevates its taste and texture.
This dish is perfect for a quick and easy dinner that requires minimal prep time and ingredients. You can serve it with a side of roasted vegetables, rice, or mashed potatoes to make it a complete meal. It is also a great option for those who are looking for a healthier alternative to fried fish that still packs a lot of flavor and nutrients.
Baked Fish With Avocado and Tomato
This Baked Fish With Avocado and Tomato recipe is a perfect meal for a healthy lifestyle. The fish, avocado, and tomato are all nutritious ingredients that come together to create a delicious and satisfying dish. The juicy and tangy tomatoes pair well with the creamy avocado, while the fish provides a mild yet flavorful base. This dish is perfect for a busy weeknight dinner, as it takes only a few minutes to prepare and can be left to bake in the oven while you attend to other tasks. Overall, this recipe is a healthy and satisfying way to enjoy a delicious meal.
Flounder With Parmesan Crust
If you are looking for a delicious and healthy fish recipe, then try this Flounder With Parmesan Crust recipe.
This recipe uses Greek yogurt and Parmesan cheese to create a crispy and flavorful crust for the fish.
Flounder fillets are used in this recipe, but you can also use sole fillets if you prefer.
This recipe is perfect for those who are looking for a gluten-free, low-carb, and high-protein meal.
It is also an easy and quick recipe that you can make in under 30 minutes.
Pan Fried Whole Trout
Pan Fried Whole Trout is a simple and healthy dish that's perfect for a quick lunch or dinner. The crispy exterior and tender fish inside provide a delightful texture that's sure to please. This recipe requires no fancy ingredients and can be made with pantry staples. It's a versatile dish that can be customized by using different seasoning and herbs, making it a great option for those who get bored quickly with their diets. Looking to try something new? Give this recipe a try and impress your friends and family with your newfound cooking skills!
Foil Barbecued Trout with Wine
Foil Barbecued Trout with Wine is a classic and elegant way to prepare trout. The flavors in this dish are simple but perfectly balanced. The wine, butter, and lemon juice mixture adds some richness to the fish's flavor, while the fresh parsley on top provides a nice finishing touch. Perfect for an intimate dinner for two, or a family get-together on the grill.
Sharkey’s Barbequed Trout
Trout is a fresh and flavorful fish that is often enjoyed by anglers and seafood lovers alike. It has a mild, delicate flavor that pairs well with a variety of seasonings and sauces. This recipe for Sharkey's Barbequed Trout is a delicious way to cook fresh trout, infusing it with a sweet and tangy glaze that brings out the best in the fish. The fillets are marinated in a mixture of soy sauce, vegetable oil, and dried rosemary, then grilled to perfection and finished with a ketchup and lemon juice glaze. This recipe is perfect for a quick and easy dinner, and can be served with your favorite sides.
Baked Fish, Spanish Style
Baked Fish, Spanish Style is a delicious and nutritious recipe that is a favorite in many Spanish and Mediterranean households. This recipe uses fresh fish fillets or steaks, seasoned with a blend of spices and topped with a colorful array of vegetables. The lemon juice and olive oil add a delicious burst of flavor to the dish while keeping it healthy and low in calories. Serve this with a side salad or some crusty bread for a complete meal that is perfect any day of the week.