Greek Shake 'n Bake Drumsticks is a popular dish that is easy to prepare and tastes great. This recipe is a healthier alternative to fried chicken, with a crispy coating that is baked in the oven. The Greek seasoning and Parmesan cheese add a savory flavor to the moist chicken drumsticks, making them a crowd-pleaser for any day of the week. This recipe is perfect for a quick and easy meal, and can be paired with a side of roasted vegetables or a salad for a more filling and nutritious dinner.
Lamb burgers with garlic yogurt dressing are a flavorful and easy-to-make meal that is perfect for a summer barbecue or a quick dinner during the week. The garlic yogurt dressing adds a creamy tang to the lamb burgers, while the arugula leaves provide a fresh and peppery crunch. This recipe is a great way to switch up your burger game and try something new and delicious.
Kreatopita Argostoli is a traditional Greek dish that is enjoyed by people all over the world.
This savory pie is made with layers of phyllo dough, cooked rice, cubed lamb or beef, feta cheese, and other flavorful ingredients.
It is often served as a main course and can be accompanied by a fresh Greek salad or some hummus and pita bread.
Kreatopita Argostoli is a great way to showcase different Mediterranean flavors and can be customized to suit different dietary needs.
Whether you are hosting a family gathering or looking for a special meal to make for your loved ones, Kreatopita Argostoli is sure to impress.
Lamb shanks braised in red wine with rosemary is a luxurious and flavorful dish that is perfect for a special occasion or cozy dinner at home. This dish originated in Italy and is now popular all over the world. The lamb shanks are braised slowly in a flavorful sauce of red wine, garlic, onion, and fresh rosemary, resulting in a melt-in-your-mouth texture and savory taste. This dish is best served with mashed potatoes, polenta, or crusty bread to soak up all the delicious sauce.
Eggplant a La Grecque is a traditional Greek dish that can be served as a vegetarian entrée or as a side dish. Lovers of Mediterranean cuisine will surely enjoy the combination of flavors in this healthy and hearty dish. This dish is baked with a tomato sauce and rich feta cheese topping, which creates a unique flavor and texture. This dish is perfect for anyone who is looking for a meatless option, but still wants a dish that is filling, healthy, and full of flavor.
This Leg of Lamb With Garlic Sauce and Fresh Herbs recipe is a classic and elegant dish that can be served for any special occasion, holiday, or family gathering. The succulent and juicy meat is complemented by the aromatic herbs and vibrant flavors of red wine, garlic, and vegetables. This recipe requires some effort and patience, but the results are worth it. The crispy and golden-brown exterior of the lamb is contrasted by the tender and flavorful interior. The garlic sauce adds an extra layer of richness and creaminess to the dish. Overall, this recipe is sure to impress your guests and leave them craving for more.
Beef carpaccio is a classic Italian dish that has become a popular appetizer in many restaurants around the world.
Thinly sliced beef tenderloin is seasoned with a flavorful dressing and served raw, making it a perfect dish for those who prefer lighter, healthier fare that is still packed with flavor.
This recipe takes the traditional carpaccio to the next level with a tangy lemon dressing that complements the rich flavor of the beef and brings out its natural sweetness.
Greek Chickpeas with Spinach is a classic Mediterranean dish that is a staple in Greek cuisine. This flavorful and healthy dish is perfect for a quick and easy weeknight meal or as a side dish at a dinner party. The combination of chickpeas and spinach along with the aromatic spices and lemon juice, create a delicious and comforting meal that will satisfy your taste buds and your hunger.
Homemade Smoked Pork Sausages With Vinegar are a delicious and versatile entree.
They can be grilled, pan-fried, or baked, and they are perfect for breakfast, lunch, or dinner.
The smoky flavor of these sausages is unforgettable, and they are a great way to enjoy fresh, homemade sausage at home.
Using vinegar as a marinade gives them a tangy flavor and helps to tenderize the meat.
Customize the spices to your liking and enjoy these versatile sausages any way you like!
Domata, also known as stuffed grape leaves, is a traditional Mediterranean dish that can be found in various countries such as Greece, Turkey, and Lebanon. The rice and currant mixture is seasoned with an aromatic blend of cinnamon, allspice, parsley, and mint/dill. The rice is then stuffed inside brined grape leaves and baked in the oven. The result is a delectable and savory appetizer or entree that can be enjoyed hot or cold. The dish is often served with fresh lemon wedges to add a tangy kick to the flavors. Indulge in the flavors of the Mediterranean with this easy-to-make and delicious dish.