Recipe Category: Entree

Braised beef short ribs are a classic comfort food, perfect for a cozy night in or a special occasion.
This recipe takes a few hours to prepare and cook, but the result is a hearty and delicious meal that is sure to impress.
The Bordelaise sauce, made with red wine and beef stock, adds depth and richness to the dish, while the carrots, celery, and onions lend their flavors to the tender beef.
Serve with your favorite side dishes, such as mashed potatoes or roasted vegetables, and enjoy!

Herbed Beef Rib Eye Roast With Red Potatoes is a classic dish that is perfect for special occasions or Sunday dinners with family. The beef roast is marinated with garlic, black pepper, and rosemary, giving it a wonderfully savory flavor that is sure to please. The red potatoes are boiled until tender, creating a creamy, slightly sweet side dish that pairs perfectly with the rich, savory beef and the sweet currant jelly gravy. This dish is perfect for those cold winter nights when you want something hearty and comforting to warm you up.

Beef With Tomatoes and Artichokes is a simple yet elegant dish that can be on the table in just 30 minutes. The combination of beef, tomatoes, and artichokes gives the meal a depth of flavor that is both satisfying and delicious. The dish can be served as is, or over pasta, rice, or another grain of your choice. It makes for a great weeknight meal option, or a sophisticated and impressive main course for a dinner party.

A Lot More Than Plain Spinach Pie (Greek Batsaria) is a traditional Greek dish that has been enjoyed by generations.
It is also known as 'Spanakopita' and is a popular appetizer or main course in Greek cuisine.
The pie is made with a crispy and buttery crust that is filled with a spinach and cheese mixture.
This recipe adds extra flavor by including leeks, green onions, parsley, dill, and spearmint.
A perfect choice for vegetarian meals, this pie is great for lunch, dinner or as an appetizer.

Marmie's Baked Brown Beans and Ground Beef is a classic recipe that has been enjoyed by families for generations. This dish is perfect for potlucks, family gatherings, or any occasion that requires a hearty and delicious meal. The combination of baked beans and ground beef is a match made in heaven, providing a filling and satisfying meal that is sure to please everyone's taste buds. Serve this dish with some cornbread and coleslaw for the ultimate comfort food experience!

Crock pot beef enchiladas are an easy and delicious Mexican-inspired dish that can be made any day of the week.
Ground beef is mixed with diced tomatoes, green chilies, and cheese to create a flavorful filling, which is then wrapped in corn tortillas and layered with a creamy, cheesy sauce.
With a little bit of prep work, this recipe can be left to cook in the crock pot for several hours, allowing the flavors to meld together.
Top the enchiladas with your favorite toppings, such as sour cream, cilantro, or avocado slices.
This dish is perfect for feeding a crowd or for meal prep throughout the week.

Beef Tenderloin With Roquefort-Mascarpone Sauce is a classic French dish that has been popular since the 18th century. A popular dish for special occasions, the tender meat with the tangy cheese sauce is a perfect combination for French food lovers. The beef tenderloin is perfect because of its tender, lean, and flavorful meat. The flavors in this dish are rich and complex, making it an excellent way to impress your guests. The beauty of this recipe is that it is relatively easy to prepare but looks and tastes luxurious.

The Root Beer Barbecue Beef Sandwiches are a tasty twist on the traditional barbecue beef. The recipe features root beer as a key ingredient, giving the beef an added depth of flavor. The beef is slowly cooked in a sauce made with root beer and barbecue sauce, making it incredibly tender and flavorful. These sandwiches are perfect for casual get-togethers and parties and can easily be doubled or tripled to feed a crowd. When paired with a side of fries or coleslaw, they make for a delicious and satisfying meal.

Ground Beef Casserole With Biscuits is a classic American comfort food that has been around for generations. It is perfect for cold winter nights when you want something warm, filling, and satisfying. This dish is also great for those who are on a budget and want to make a hearty and delicious meal that will feed the whole family. The beef, cream cheese, and mushroom soup give the casserole a rich and creamy texture, while the biscuits add a delicious buttery crunch. It's a perfect one-dish meal that will leave you feeling satisfied and content.

Grilled Prime Ribs of Beef With Garlic and Rosemary is a classic American dish that is perfect for any special occasion. Made from a prime rib roast, this dish is easy to prepare and highly flavorful. The combination of garlic and rosemary gives the roast a delicious aroma and taste that your guests will love. While prime rib may not be the healthiest choice, it is perfect for those special occasions when you want to impress your guests with a delicious and memorable meal.