Olive Garden Creamy Polenta is a classic Italian dish that combines two varieties of cornmeal with milk, water, and cheese to create a rich and creamy side dish that is perfect for any occasion.
This recipe is easy to make and can be customized with additional spices or herbs to suit your taste.
The resulting polenta is a hearty and satisfying dish that is perfect on its own or as a side to any Italian-inspired meal.
Stuffed Eggplant (Aubergine) Rolls
Stuffed Eggplant (Aubergine) Rolls is a classic Italian dish, which variations are found all over the Mediterranean region. These rolls are perfect as a main course for a special occasion or as a comforting family dinner. The eggplant slices are lightly breaded, fried, and then stuffed with a mixture of creamy ricotta cheese and fresh parsley. Mozzarella cheese is added for some extra stringiness, while the marinara sauce brings a burst of tomato flavor. This recipe is a great way to use eggplant, one of the most versatile and nutritious vegetables around. Serve these rolls with a fresh salad or some crusty bread to round up the meal.
Italian Broccoli Potato Gratin
Italian Broccoli Potato Gratin is a classic comfort food that's popular all over the world. This dish is a creamy, cheesy casserole that's loaded with fresh broccoli and red potatoes for both flavor and nutrition. The cheesy topping is crispy and golden brown, making this casserole as satisfying to eat as it is good for you. This recipe is perfect for busy weeknights or special occasions when you want to impress your guests with a delicious and healthy main dish.
Italian Herb Pork Chops With Roasted Red Pepper Italian Dressing
This Italian Herb Pork Chops With Roasted Red Pepper Italian Dressing recipe is perfect for anyone looking for a quick and easy dinner option that is both delicious and healthy. The pork chops are seasoned with a blend of Italian herbs and cooked in a flavorful dressing made with roasted red peppers and Parmesan cheese. The result is a tender and juicy pork chop with a tangy and slightly sweet dressing that is sure to satisfy your taste buds. This dish is a great choice for busy weeknights when you don't have a lot of time to spend in the kitchen, but still want to enjoy a delicious and nutritious meal.
Cherie’s Spinach and Rice Alfredo Bake
Cherie's Spinach and Rice Alfredo Bake is a delicious and cozy dinner that is perfect for a family meal or entertaining guests. The creamy alfredo sauce pairs perfectly with the nutty and savory flavor of rice. The spinach adds an element of green and also lends its nutritional value to the dish. The melted parmesan cheese adds a layer of cheesy goodness that ties everything together. This dish is easy to make and can be customized to suit your tastes by adding herbs, spices, or even different cheeses.
Italian Zucchini Quiche
Italian Zucchini Quiche is a simple and mouth-watering recipe that combines fresh vegetables, cheese, and eggs in a delicious pie shell. It is a perfect dish for brunch or lunch and can be served hot or cold. The quiche is made with sliced zucchini, onions, and garlic, coupled with tomatoes, fresh herbs, and a jalapeno pepper for an added kick. The cottage cheese, eggs, and milk provide a nutritious and creamy base for the vegetable filling and add a light note of cheese flavor. Served with a side salad or fresh fruit, this quiche is a healthy and hearty meal that can keep you full and satisfied for hours.
Kate’s Italian Tomatoes
Kate's Italian Tomatoes are a simple and flavorful way to enjoy Italian-style canned tomatoes. This recipe yields a versatile sauce that can be used as a base for many Italian dishes such as pasta, pizza, and more. The sauce is made using canned Italian plum tomatoes or san marzano tomatoes and flavored with Italian seasoning and a small amount of butter or vegan butter substitute. This recipe is perfect for busy days when you want to create an authentic Italian meal in no time.
Polenta with Blue Cheese
Polenta with Blue Cheese is a classic Italian dish that is popular throughout Europe and the United States. It is a simple dish that is made by cooking cornmeal with liquid until it reaches a creamy texture. In this recipe, the addition of blue cheese adds a depth of flavor that makes it truly special. This dish is perfect for a cozy night in or as a hearty breakfast before a big day. With its creamy texture and savory flavor, Polenta with Blue Cheese is sure to become a new favorite in your recipe collection.
Farro Risotto With Butternut Squash
Farro risotto is a creamy and delicious Italian dish that can be prepared within 30 minutes, making it a perfect option for a weeknight dinner. Farro is a type of ancient wheat grain that is rich in fiber and protein. Risotto is usually made with Arborio rice, but farro is an excellent alternative for a healthier version. The sweet and nutty flavor of farro complements the sweetness of the roasted butternut squash and the richness of the parmesan cheese. This dish is perfect to serve as a side dish or as a main course.
Creamy Polenta With Gorgonzola Cheese
Creamy polenta with gorgonzola cheese is a popular Italian comfort food, usually served as a side dish or as a main course with a variety of toppings. The polenta is creamy and satisfying, while the gorgonzola cheese gives it a tangy kick. This dish is perfect for cool autumn nights, paired with a glass of red wine or a hearty green salad. The simplicity and versatility of this dish make it a family favorite, customizable to fit any taste or dietary restriction.