This zucchini lasagne is a healthy and delicious twist on the classic Italian pasta dish.
The recipe replaces the lasagne noodles with layers of thinly sliced zucchini, making it a great option for anyone following a low-carb or gluten-free diet.
The dish is also packed with lean ground meat, vegetables, and cheese, making it a nutritious and satisfying meal for any occasion.
Looking for a delicious and savory dish to cook for lunch? Try this Tart with Zucchini, Prosciutto, and Pine Nuts recipe. This tart is a perfect combination of crunchy crust, creamy ricotta cheese, and flavorful prosciutto slices. The zucchini offers a fresh and light taste that complements the savory flavors of prosciutto and pine nuts. It's a perfect dish for a cozy afternoon at home or a brunch with friends. Give it a try and impress your guests with this delicious and visually appealing treat.
Marica's Spaghetti Meat Sauce is a family recipe that has been passed down for generations. It is a classic Italian-American dish that is simple to prepare and packed full of flavor. This sauce is perfect for a lazy Sunday dinner or a special occasion meal with family and friends. It pairs perfectly with cooked spaghetti noodles or other pasta shapes of your choice. The combination of ground beef, pork, vegetables, and herbs creates a sauce that is rich, hearty, and satisfying.
Caramelized Onion Risotto With Corn and Bacon is a comforting dish that is perfect for chilly weather. This dish is a combination of Arborio rice, chicken broth, caramelized onions, corn, and bacon. The result is a creamy and flavorful risotto that is both savory and sweet. Served hot, this dish is perfect for a cozy dinner at home. The caramelized onions add a depth of flavor, while the corn adds a subtle sweetness that complements the saltiness of the bacon. The dish is finished off with a sprinkle of Parmesan cheese and fresh chervil for a touch of freshness.
Farro is a nutritious grain that has been around for thousands of years, commonly used in Mediterranean and Middle Eastern cuisines. This recipe is a unique take on farro, infused with orange and smoked paprika- making it a perfect blend of sweet and spicy. The dish has a beautiful orange hue, accented by the paprika's warm and earthy tones. Farro Flavored with Orange and Smoked Paprika can be served as a side dish with roasted chicken, turkey, or salmon, or as a stand-alone vegan entrée.
Braised Lentils With Saffron is a staple of Iranian cuisine, where saffron and lentils are abundant.
The dish has been enjoyed for centuries and is favored for its rich flavor and aroma. Braised Lentils With Saffron is typically served with freshly baked bread, cooling yogurt, and fragrant rice.
The dish is easy to prepare and is a great option for large gatherings or meal prepping, as it can be stored well in the fridge or freezer. The flavors of saffron and lentils blend together perfectly in this classic recipe, making it a must-try for any home cook.
Cerino's Italian Pie #5FIX is a beloved recipe that has been passed down through generations of Italian families.
The recipe is a cross between a quiche and a traditional Italian dish, with a mashed potato filling that is hearty and delicious.
It is the perfect meal for a family dinner or a special occasion, and it is easy to make with just a few ingredients.
Eggplant (Aubergine) De La Michelle is a Mediterranean classic that has been a staple in many households for generations. This particular recipe features cubed eggplant cooked in a flavorful tomato sauce with fresh garlic, onions, and herbs. It is a filling and nutritious dish that is perfect for vegetarians or anyone looking for a lighter meal option. The Eggplant De La Michelle can be enjoyed as a main course or served as a side dish with any protein of your choice. Give this recipe a try and experience the delicious flavors of the Mediterranean!
Polenta is a traditional Italian dish that has been enjoyed since ancient times.
This recipe incorporates the classic ingredients of sun-dried tomato, olive, and basil to create a flavorful and nutritious meal.
Polenta is a versatile grain that can be enjoyed as a side dish or used as a base for toppings, and this recipe takes it to the next level by transforming it into crispy cakes that are perfect for sharing with friends and family.
Whether you're looking for a quick and easy weeknight meal or a special dish for a dinner party, this sundried tomato and olive polenta is sure to impress!
Meatballs from the Disantos are the perfect example of classic Italian cuisine. They are made with flavorful minced meat and are perfect for a home-cooked meal with friends and family.
They are usually served with spaghetti or a side of fresh salad, making them more nutritious and balanced.