Skillet Herbed Chicken with Mustard is a delicious, healthy and easy to cook recipe perfect for a quick weeknight dinner. The chicken is bathed in a tangy and sweet mustard sauce that complements its taste really nicely. The dish is very easy to prepare with simple ingredients and all you need is one skillet to cook everything. This dish is sure to impress your guests and makes for the perfect weekend meal.
Beef-Lamb Chili
Beef-lamb chili is a hearty and filling dish that is perfect for cold days. This recipe combines stir-fry beef, stew meat beef, ground pork, and lamb liver with flavorful spices and fresh tomatoes for a satisfying and warming meal. It is great for sharing with friends and family, or for meal prep to enjoy throughout the week. This recipe uses chili powder, cumin, and oregano to add depth of flavor to the dish, and the lemon juice adds a nice tang to each bite. The recipe is easy to customize to your taste preferences, and can be made in a slow cooker or pressure cooker for added convenience.
Poulet Parisienne
Poulet Parisienne is a classic French dish that features bone-in chicken breasts with a creamy mushroom sauce.
Often served with mashed potatoes and green beans, this recipe is perfect for a cozy dinner at home with friends and family.
The chicken breasts are cooked with the skin on, which helps keep them moist and flavorful.
The creamy mushroom sauce is made with sour cream, sherry, and paprika, giving it a rich and delicious flavor.
West Memphis Beef Brisket
West Memphis beef brisket is a classic Southern dish that is slow-cooked to perfection, resulting in tender, succulent meat that falls off the bone. The flavorful seasoning mixture provides a bold, tangy taste that pairs well with a variety of sides, from baked beans and collard greens to coleslaw and potato salad. So fire up the smoker or preheat the oven and get ready to enjoy a taste of the South with this delicious and easy beef brisket recipe!
Beef Kabobs & Parmesan Orzo
Beef Kabobs & Parmesan Orzo is a delicious, protein-packed meal that is easy to make and perfect for a summer barbecue. The beef kabobs are seasoned with dried basil, garlic and Italian dressing, and grilled to perfection. The orzo pasta is cooked until tender and tossed with fresh parsley or basil, shredded parmesan cheese, and olive oil. The dish is also packed with nutrient-dense vegetables like onion and bell pepper, making it a well-balanced meal that is both filling and satisfying. This flavorful dish will become a go-to meal that everyone will love!
Tarantula Jacks Thundering Herd Buffalo Tail Chili
Tarantula Jacks Thundering Herd Buffalo Tail Chili is a hearty and flavorful recipe that is perfect for cold winter nights or chili cook-offs. This recipe packs a punch with its blend of spices and the unique addition of buffalo tail, a flavorful and sustainable ingredient. Unlike most chili recipes, this version does not use beans, which allows the bold flavors of the beef and spices to shine. Serve with toppings of your choice and a side of cornbread for a filling and satisfying meal.
Aunt Betty’s Creamy to Die for Beef Casserole
Aunt Betty's Creamy to Die for Beef Casserole is a hearty and delicious casserole that is perfect for chilly nights or when you need a quick and easy meal.
The dried chipped beef adds a delightful salty flavor to the creamy sauce, while the cheddar cheese and eggs add richness and depth of flavor.
This casserole is a classic recipe that has been passed down through generations and is sure to become a staple in your family's meal rotation as well.
Bill’s Crock Pot Chili
Bill's Crock Pot Chili is a classic American dish that's perfect for cold winter nights or for feeding a crowd during a game day party. The combination of beef, beans, and vegetables creates a truly hearty meal that's sure to satisfy.
This chili is a breeze to make and the slow cooker does all the work, leaving you with a delicious meal that's perfect for a cozy night in. This savory dish is the perfect balance of flavors and spices that will have everyone coming back for more.
Boeuf Bourguignonne-Beef Burgundy (Crock Pot or Not)
Boeuf Bourguignonne, also known as Beef Burgundy, is a classic French dish originating from the Burgundy region of France.
Traditionally made with beef, red wine, and other ingredients like onions and bacon, this dish is the ultimate comfort food.
This recipe can be made in a slow cooker or on the stove for easy preparation, and is perfect for a cozy weeknight dinner.
Baked Brazilian Beef
Baked Brazilian Beef is a delicious Brazilian dish that is usually enjoyed on special occasions. The beef is marinated and then baked in a mixture of beef broth and black coffee for several hours. The resulting meat is tender and packed with flavor. This dish is perfect for meat-lovers who want an indulgent meal that will leave them feeling satisfied. It is typically served with mashed potatoes or rice and makes for a great dinner option for the whole family.