Restaurant Style Chicken Tikka Masala is an Indian-inspired dish that is popular all around the world. The dish is prepared by marinating chicken with yogurt and turmeric and cooking it in a sauce together with vegetables and spices. It is rich in taste and has a creamy texture, making it a perfect comfort food dish. This dish is sure to leave everyone at the dining table satisfied with its flavors and spices. It is a dish that can be enjoyed at any time of the year and for any occasion.
Fuss-Free Biryani Chicken is a quick and easy recipe that's perfect for busy weeknights or lazy weekends when you don't want to spend hours in the kitchen. The mild curry paste and apple juice or chicken bouillon give it a nice flavor without being too overpowering, while the addition of sour cream or single cream makes it creamy and delicious.
This recipe is also incredibly versatile - you can serve it with anything from rice and naan bread to vegetables and salad. So why not give it a try and see how easy it is to switch up your regular dinner routine?
Chicken Dilkush is a popular Indian dish that is known for its bold flavors and fragrant aroma.
This dish originated in the northern regions of India, where it is often enjoyed with Indian flatbread or rice. The blend of spices used in Chicken Dilkush gives it a unique taste that is both spicy and aromatic. The use of cashew nuts and yogurt adds creaminess to the dish while also balancing out the heat from the spices. Overall, Chicken Dilkush is a mouth-watering dish that is sure to impress anyone who tries it.
Beef Short Ribs in Cinnamon & Red Wine Sauce is a dish with a unique and warm flavor that is perfect for the colder months of the year. This recipe takes a classic dish and gives it a twist by adding cinnamon and red wine, which gives the dish a delicious and savory flavor. The recipe is perfect for dinner parties or family dinners, and it is simple to make once you have all of the ingredients on hand. Whether you're cooking for a large crowd or just for yourself, this recipe will warm you up and satisfy your taste buds.
Chicken Satay is a popular Thai dish that is often served as an appetizer or a main course. It's made by marinating chicken in a soy sauce and peanut-based satay sauce and then skewered and grilled. This recipe is a quick and easy version that uses a flavorful marinade made with fresh ginger, garlic, jalapeno pepper, and curry powder.
Served with peanut sauce, cucumber salad and steamed rice, this dish is both filling and packed with flavors. And the best part? You can enjoy this wholesome meal in less 30 minutes!
Filipino Chicken BBQ (Chicken Inasal) is a popular Filipino dish often served as street food but also commonly found in restaurants and homes. The signature flavor of this dish is achieved through the use of lemongrass and garlic butter, which when combined with the smoky flavor from the grill, creates a unique and delicious taste that is sure to impress. The dish is typically served with steamed rice and a side of atchara (pickled vegetables). Try this recipe for a taste of the Philippines and a satisfying and flavorful meal that is perfect for a summer barbecue.
Beef salpicao, also known as stir-fried garlic beef, is a popular Filipino dish that features tender chunks of beef cooked in a savory and garlicky sauce. This dish is typically served as a side dish or as a main course with steamed rice. It's a perfect dish for busy weeknights when you want something quick and flavorful. The use of tenderloin beef makes this dish perfect for those who want something that's not too tough to chew.
Fiesta Lengua (Tongue) is a traditional Filipino dish that is usually served during special occasions.
It is a savory dish made from pork tongue cooked in tomato sauce, vinegar, and spices like bay leaf and hot sauce to create a rich and flavorful taste.
The potatoes, onions, and red bell peppers add texture and color to this dish, making it visually appealing as well. This dish is best served over rice and is sure to satisfy your cravings.
Mom's Filipino Chicken Adobo is a classic Filipino dish that has been a favorite in our family for generations.
The dish is simple to make, but the combination of soy sauce, vinegar, and spices creates a complex and delicious flavor that is universally loved.
This savory chicken dish is perfect for any occasion, whether it's a casual weeknight dinner or a special family celebration.
Hashwe is an Arabian dish that is popular in many Middle Eastern cultures.
It is a mixture of meat, rice, and vegetables that are stuffed into peppers, tomatoes, and zucchini and then baked in the oven.
This recipe is flavorful and easy to make, making it a great choice for a weeknight meal or special occasion.