Pinto beans are a staple in many cuisines around the world, including Mexican, Brazilian, and Southern cooking. They are a versatile ingredient that can be used in soups, stews, chili, and salads. This recipe is a classic way to prepare pinto beans, with a blend of spices and vegetables to enhance their natural flavors. This dish is perfect for a cozy family dinner or a potluck with friends.
These Avocado Cashew Enchiladas are a vegetarian take on traditional Mexican enchiladas. The mashed avocado and cashews take the place of the usual meat filling, and the corn tortillas are smothered in a spicy enchilada sauce and melted cheese. These enchiladas are healthy and delicious, and they are a great way to change up your usual dinner routine.
Stuffed Pork Tenderloin with Cilantro Lime Pesto is a delightful entree that is both tender and juicy. The combination of flavors creates a delicious bite full of zest. The cilantro and lime marries together perfectly to give the pork a fresh and herbaceous taste, while the jalapeno gives it a little bit of a kick. The Monterey Jack cheese filling melts in the middle to create a cheesy surprise. The pork is a great protein source and can be paired with different sides or sauces depending on your taste. It's a great dish for a dinner party or family meal.
If you love the sweet pork served at Cafe Rio, then you're in luck! This recipe is a copycat version of that dish and tastes just as delicious.
The pork is slow roasted in Coke and spices until it's tender and flavorful, then simmered in a sweet and slightly spicy sauce.
It's perfect for a family dinner or to serve at your next party.
Robb's chili recipe is a family favorite that has been passed down for generations. Whether you're feeding a crowd or just looking for an easy weeknight meal, this chili is sure to satisfy. The combination of ground beef, beans, and tomatoes creates a rich and flavorful dish that is perfect for any occasion. The recipe is easy to customize, and you can add more or less spice depending on your taste preferences. Serve it with your favorite toppings and enjoy!
This Mexican Casserole is a fast and easy meal that is perfect for busy weeknights. It's a one-dish meal that combines ground turkey, macaroni noodles, black beans, salsa, chili powder, and cayenne pepper.
It's a flavorful and filling dish that can be customized to your liking by adding extra spices, veggies, or cheese on top.
This casserole is also super budget-friendly, as it uses frozen ground turkey, macaroni & cheese dinner mix, and a jar of salsa. You can even make it ahead of time and reheat it when you're ready to eat.
Caribbean Chicken with Pineapple-Cilantro Rice is a dish that brings the flavors of the tropics to your dinner table. The chicken is seasoned with a spice mixture that includes thyme, cumin, and paprika to create a savory and slightly spicy taste. The pineapple-cilantro rice is a perfect complement to the chicken, with the sweetness of the pineapple and the fresh taste of the cilantro. This dish is perfect for a summer evening or when you want to feel like you are on vacation. With the oven doing most of the work, this recipe is as easy to prepare as it is delicious.
Southwest Turkey Burgers are a spicy and flavorful alternative to traditional beef burgers. This recipe calls for ground turkey, which is a leaner protein source than beef, making it a healthier option. The addition of cilantro, green onions, and chipotle chiles gives the burgers a spicy kick and adds a burst of flavor. Served on warm flour tortillas with purchased guacamole and salsa, these Southwest Turkey Burgers are a perfect lunch or dinner option for those looking to spice up their meal routine.
What do you get when you combine the flavors of a classic burger with the bold spices of a taco? The Texas Taco Burger! This recipe takes the traditional burger to the next level, packing it with robust flavors and textures that are sure to satisfy your cravings for both a burger and a taco. The use of taco seasoning in the beef mixture and the toppings of fresh vegetables, salsa, and sour cream make this dish a delicious and healthy alternative to classic burgers. Fire up the grill and enjoy this spicy twist on a familiar favorite!
No-Cheese Enchiladas are a delicious and satisfying dinner option that is perfect for vegetarians and anyone looking to reduce their dairy intake. These enchiladas are filled with a flavorful combination of black beans, zucchini, cumin, and chili powder, and are topped with a rich and tangy enchilada sauce. The corn kernels sprinkled over the top add a sweet and crunchy element to the dish, making it a tasty and enjoyable meal that the whole family will love.