Cottage Cheese French Onion Dip is a delicious and healthy alternative to traditional dips.
It is perfect for parties, picnics and other gatherings, and is sure to be a crowd-pleaser.
The cottage cheese gives the dip a creamy texture, while the onion soup mix adds a depth of flavor that complements a variety of chips, vegetables, and other dipping options.
Taramosalata is a Greek dip made from fish roe, boiled potatoes, olive oil, lemon juice, and onion. It is commonly served as a meze, or appetizer, and is usually eaten with pita bread or vegetables.
Despite its strong fish flavor, Taramosalata is a delicious and easy-to-make dip that is perfect for entertaining guests or enjoying as a snack.
While it is high in calories and sodium, it is also a good source of healthy fats, fiber, and protein, making it a healthy addition to any diet when consumed in moderation.
Earl-Approved Dip is a delicious and spicy twist on traditional sour cream dips.
Made with fresh serrano chilies, tangy feta cheese, and fragrant cumin seeds, this dip is bursting with flavor and perfect for parties or as a snack.
The creamy texture of the dip pairs perfectly with the spicy heat of the chilies, making it a crowd-pleaser for any occasion.
It's also versatile and can be served with tortilla chips, pita bread, or even fresh vegetables for a healthier option!
Greek Yogurt and Green Onion Dip-Spread is a quick and easy snack that can be enjoyed at any time of day. This dip-spread is perfect for those who are looking for a healthier alternative to traditional dips like ranch or French onion. Greek yogurt is a great base for dips because it is high in protein and can be easily mixed with a variety of flavors. The addition of green onion adds a fresh, tangy flavor to this dip-spread that pairs well with crackers, vegetables, or pita bread.
Eggplant Dip (Melitzanosalata), also known as Baba Ganoush, is a traditional Mediterranean dip that is made from roasted eggplant, garlic, and olive oil. The dip is incredibly flavorful and aromatic, with a creamy texture that is perfect for dipping pita bread or vegetables. The dip has a unique smoky flavor that comes from roasting the eggplant, which is then combined with fragrant herbs and spices to create a delicious and healthy snack.
The Spicy Aubergine (Eggplant) and Red Pepper Tapenade - Dip is a healthy and flavorful dip that is perfect for parties or as a healthy snack. This dip is full of bold flavors and is easy to prepare with just a few simple ingredients that you likely already have in your kitchen. The aubergine and red pepper give the dip its beautiful color and flavorful taste, while the garlic and chili powder add a bit of heat and depth to the dish. This dip is perfect for dipping fresh vegetables, pita bread, or tortilla chips and is sure to be a hit with everyone who tries it.
This Greek Yogurt Dip with Mrs. Dash is a healthy and flavorful dip that is perfect for any occasion.
It's an excellent option for those looking for a low-fat and low-calorie dip that is also high in protein and calcium.
Mrs. Dash seasoning mix adds great flavor without any added sodium, making it a healthy alternative to other dips.
Greek Tszdziki-Garlic Dip, also known as Tzatziki, is a popular condiment in Greece and throughout the Mediterranean region. This dip is made with fresh ingredients such as cucumbers, garlic, and dill, giving it a cool and refreshing flavor that is perfect for hot summer days. It is often served with pita bread or as a dip for vegetables, making it a healthy alternative to traditional dips and sauces. This recipe is quick and easy to make, and can be prepared in advance for your next BBQ or picnic. Enjoy the taste of the Mediterranean in your own home with this delicious and healthy dip.
For those who are fans of Mediterranean cuisine, Greek Goddess Dip is a flavorful and refreshing dip that is sure to impress.
Made with a variety of fresh herbs and Greek yogurt, this dip has a light and tangy flavor that pairs perfectly with freshly sliced vegetables or pita bread slices. The creaminess of the dip comes from the feta cheese, which adds a salty kick to the overall flavor. This is the perfect appetizer to bring to a summer barbeque or to serve as a healthy snack during the week.
Skordalia is a traditional Greek dip that is made with bread, garlic, olive oil, and vinegar or lemon juice. This recipe puts a creative spin on the classic recipe by adding wild daisy blooms to the mix, creating an unexpected and fragrant flavor. This dip is perfect for any occasion, from game day to family dinner night. It's also an excellent way to use up any stale bread lying around. Serve it chilled with your favorite vegetables, crackers, or pita bread for a flavorful and gluten-free-friendly treat.