Recipe Category: Dessert

Yolanda's Flan is a classic Latin American dessert, also known as crème caramel or caramel pudding. It consists of a custard-like base made with condensed milk, eggs, and vanilla extract, topped with a rich caramel sauce. The dessert is typically baked in a water bath, which helps to create a smooth and creamy texture. Yolanda's Flan is a perfect dessert for any occasion, from a family dinner to a fancy cocktail party. It is easy to make and customizable, allowing for variations in sugar level and thickness of the caramel sauce.

Colombian Pineapple Custard is a traditional South American dessert that combines the tropical flavors of fresh pineapple with sweet custard.
The custard is rich and creamy, with a tangy pineapple flavor that balances out the sweetness.
It is easy to prepare and can be served in individual ramekins or in a large bowl with sliced pineapple and a sprinkle of lime zest on top.
This dessert is perfect for a summer barbecue or a refreshing treat after a spicy meal.

Cholado is a traditional Colombian dessert that is popular in many Latin American countries.
It is made with a variety of fresh fruits, including strawberries, bananas, mangoes, and papayas, which are blended together with ice to create a cool and refreshing slushy.
The mixture is then topped with a sweet syrup, which is made from natural ingredients like honey and fruit juice. Cholado is a perfect dessert for hot summer days, as it offers a refreshing break from the heat. This sweet treat is also a great way to incorporate more fruit into your diet and enjoy the delicious flavors of Latin American cuisine. Give this recipe a try and discover why Cholado is becoming so popular worldwide.

Roasted Banana is a popular dessert in Colombia that is perfect for satisfying your sweet tooth. This dessert is simple to make and requires only a few ingredients that you may already have in your pantry. This delicious dish starts with plump, ripe bananas, which are cut lengthwise and coated with a mixture of sugar and breadcrumbs. The bananas are then baked in low heat until golden brown and topped with grated cream cheese, which adds a creamy texture and savory flavor, balancing out the naturally sweet taste of the bananas. The result is a unique and delicious dessert that is sure to impress.

Indulge in the richness of Three Chocolate´s Drum, a dessert that will leave your guests asking for more. This dessert is a layer of three types of chocolate, i.e., black, white, and bitter, with a different texture in each layer. Moreover, it is served with ground toasted almonds and ganache, further enhancing the taste and textures. Despite being high in calories, sugar, and fat, this dessert has occasional health benefits due to the antioxidants present in chocolate and the healthy fats in almonds.

Colombian Mango Delight is a traditional dessert that originated in Colombia, South America.
It's a perfect dessert for mango lovers, as it combines the sweet and tangy flavour of mangoes with the creaminess of whipped topping and evaporated milk.
The dessert has a smooth and velvety texture and a refreshing fruity taste that makes it an ideal treat for summer days.
Typically, it's served at parties, family gatherings, or any other occasion that calls for a sweet treat.

Colombian Coconut Rice Pudding is a traditional Colombian dessert enjoyed by many Latin American countries. It is a creamy rice pudding that is flavored with coconut milk and sweetened with sugar. This dessert is typically served chilled in a bowl and can be garnished with any desired toppings such as maraschino cherries, chocolate curls, fresh fruit, or nuts. Colombian Coconut Rice Pudding is an easy and versatile dessert that is perfect for any occasion.

Hazelnut Brittle is a classic recipe that has been around for generations. It is a crunchy and nutty treat that is perfect for satisfying your sweet tooth cravings. Hazelnut Brittle is easy to make at home and makes for a great gift or party favor. It is a perfect dessert to serve after dinner or to enjoy as an afternoon snack. The recipe can be easily customized by substituting hazelnuts with almonds or cashews. It's a versatile treat that everyone will enjoy!

Lime Esponjado is a traditional Latin American dessert that is similar to a mousse or pudding. It is made from lime juice, sweetened condensed milk, and whipped cream, with the addition of egg whites for a lighter texture. The name 'Esponjado' refers to the sponge-like texture of the dessert. This Lime Esponjado recipe is a quick and easy version that can be made with just a few simple ingredients. It is perfect for a hot summer day or a special occasion dessert.

Colombian snowballs are a popular dessert in Colombia, designed to be a fun treat for kids and adults alike. They are also known as ‘Cocosettes’ due to the use of coconut flakes. These snowballs are a perfect dessert for summer, and they can be made quickly and easily with just a few ingredients. The ice cream is rolled in cocoa-coffee powder before being coated with coconut flakes, giving it a unique and delicious flavor. These Colombian Snowballs are a perfect way to beat the summer heat and satisfy your sweet tooth.