Swedish Coconut Cookies are a classic treat with a tropical twist, originally hailing from the Nordic country of Sweden.
These cookies are easy to make and only require a handful of ingredients, including shredded coconut and walnuts for extra crunch and flavor.
They're perfect for enjoying with a cup of coffee or tea, or as a sweet snack anytime you're in the mood for something tasty.
Spritz Stix, also known as Swedish Butter Cookies, are a popular holiday treat in Sweden and around the world.
These buttery cookies are flavored with a blend of spices such as cinnamon, nutmeg and ginger, complemented with the nuttiness of finely chopped pecans, and the rich flavors of cocoa powder and orange rind.
This versatile dough can be piped in various shapes, making it a fun activity to decorate with kids and friends.
Enjoy these delicious cookies alongside a hot cup of coffee or tea this holiday season!
Originating from Sweden, Pepparkakor (Ginger Cookies) are a common treat during the festive holiday season. These cookies have a unique blend of spices, including ginger, clove, and cinnamon. They are versatile and can be made into different shapes and sizes.
Pepparkakor (Ginger Cookies) are perfect for celebrations and can be enjoyed with a warm cup of tea or coffee. Whether you make these cookies for your family, friends, or yourself, they are sure to be a delicious treat.
Sara's Swedish Gem Cookies are a traditional holiday cookie commonly made in Sweden.
They are known for their buttery cookie dough and pecan coating with raspberry preserves.
The recipe dates back to the early 20th century, and it has since become a staple for many Swedish families.
These cookies are perfect for holiday baking or simply as a sweet treat to enjoy during winter nights.
Swedish Lace Cookies are a traditional Swedish cookie that is well-known for its thin, delicate, lacy appearance. They are made with oatmeal and rice flour and baked to perfection. These cookies are popular in Sweden and other Nordic countries and are typically enjoyed during the Christmas season. Today's recipe, however, is different in that it omits sugar with its substitute, Splenda. This gives the cookies fewer calories, making them healthier while retaining their delicious taste.
Raspberry Linzer Cookie Cups are a fun twist on the traditional Linzer cookie.
They are made with a buttery shortbread crust and filled with sweet raspberry jam.
These cookies are perfect for any occasion, whether you're hosting a dinner party or simply enjoying an afternoon snack with friends and family. The best part? They can be made in advance and stored in an airtight container for up to a week, so you can enjoy them whenever you want! Plus, they're a great way to use up any leftover jars of jam in your fridge. Indeed a perfect treat for all.
Swedish Ginger Thins, also known as pepparkakor, are popular cookies in Sweden and other Scandinavian countries.
Traditionally, these thin, crisp cookies are spiced with ginger, cinnamon, and clove, but this recipe adds a festive twist with the addition of sliced almonds and wreath shapes.
These cookies are perfect for sharing with family and friends during the holiday season or for leaving out for Santa on Christmas Eve.
Swedish Rye Cookies are a traditional Scandinavian snack that can be enjoyed any time of the day.
These are crunchy with a nutty taste, perfect for your morning coffee or tea. This recipe calls for a combination of rye and all-purpose flour, giving the cookies a flavorful texture that is crispy on the outside and tender on the inside. You can enjoy them plain or with your favorite jam. Try them with your morning oatmeal for an energizing start to your day!
Swedish Icebox Cookies are a classic Christmas treat in Sweden and throughout the world. These delicious bite-sized cookies have a warm spice flavor and are perfect for snacking or sharing with friends and family.
The use of molasses gives these cookies a hint of sweetness and a lovely chewy texture, while the almonds add a crunchy element. They are easy to make and can be stored in the freezer for later use. Give them a try and let your taste buds be delighted.
Soldier's Kiss Cookies are a popular Polish treat that have been enjoyed for many years. The recipe is said to have originated during World War II, when soldiers would share a kiss with their sweethearts before leaving for battle. The cookies are light and buttery with a sweet jam filling, making them the perfect accompaniment to a cup of tea or coffee. Enjoy making these cookies with family and friends, and create new memories with each bite.