Chicken pot pie is a classic comfort food that's perfect for cold days or when you need a pick-me-up. This recipe puts a twist on the traditional version by making individual portions for the freezer. By doing so, it allows you to have a homemade meal ready whenever you're craving for a comforting bite. This recipe also adds a layer of mashed potatoes on top, bringing the classic mash and pie combo together. The result is a scrumptious meal that's filling and satisfying.
Bread dumplings are a popular comfort food in Germany and Austria. They are traditionally served with meat dishes, especially with roasts and sauces, and are a perfect side to help fill you up.
These dumplings are soft, fluffy, and full of flavor. They have a pleasant texture and can soak up all the delicious flavors from a gravy or sauce. You can also add some fresh herbs or cheese to the dough to give them a unique taste and texture. Best of all, they are very easy to make, so it's a great dish for a beginner cook who wants to impress their dinner guests.
Beet pierogies are a traditional Polish dish that is enjoyed by many in Eastern Europe and North America. Pierogies are similar to dumplings or ravioli, but they are filled with mashed potatoes, cheese, or meat. This recipe puts a unique twist on the classic dish by incorporating beets, which gives it a delicious earthy and sweet flavour. Serve them with your favourite toppings and enjoy a warm comfort meal with your loved ones.
Creamy Stovetop Mac and Cheese is a classic comfort food dish that has been enjoyed by many for generations.
This recipe is easy to make and can be customized to your liking by adding different cheeses or spices.
It is perfect for a casual dinner or as a side dish for a potluck or BBQ.
While not the healthiest option, it is a great comfort food that will leave you feeling satisfied and happy.
Perogies are a traditional Eastern European food that has become a staple in Canadian cuisine, particularly in the city of Winnipeg. These dumplings are typically filled with mashed potatoes and cheese, and can be boiled, fried, or baked. Winnipeg perogies are a variation that includes bacon and onions to enhance the flavor. They are a popular comfort food and can be found in many restaurants, as well as homemade by families in the region.
Pagach Quick and Easy is a popular dish in Pennsylvania coal country, where Eastern European heritage is prevalent. It is a simple and hearty meal that is perfect for colder months or when you need something warm and comforting. The dish can also be made in advance and reheated, making it a great option for busy weeknights or meal prep. The combination of mashed potatoes, onions, and two types of cheese make this recipe a crowd-pleaser for all ages.
Pierogi is a staple of Polish cuisine, but it can also be found in other Eastern European countries such as Ukraine and Russia. They are traditionally served during holiday seasons and family gatherings, but they are perfect for cold and cozy evenings or as a quick and delicious meal anytime. This recipe for Sauerkraut, Potato and Cheese Pierogi W- Onions is a traditional Polish recipe that features a savory filling of mashed potatoes, sauerkraut, and cheese, all wrapped up in a pillowy-soft dough. The dish is served with caramelized onions on top, which adds a touch of sweetness and complements the savory flavors of the pierogi. It is a high-protein and high-carbohydrate meal that is perfect for warming you up on a cold winter evening.
Mac and cheese is a classic comfort food that many of us grew up with.
This adult version of mac and cheese fondue recipe by Rachael Ray takes this classic dish to the next level by adding toasted baguette crumbs to give it an extra crunch.
This dish is perfect for a cozy night in or to share with friends and family.
Mashed Potatoes with Toppers is a delicious spin on the classic side dish.
The creamy, buttery potatoes mixed with sour cream and basil pesto create a luscious base to pile on a multitude of toppings.
The added chili beans and salsa have a warm, satisfying flavor that few dishes can match.
This meal is perfect when you want something comforting, flavorful, and easy to make.
Best Ever Slow Cooker Italian Beef Roast is the perfect comfort food for those cold winter evenings. The taste of this dish is savory and delicious, bursting with beefy flavor seasoned with the perfect blend of spices.
The slow cooking process makes the meat unbelievably tender, easily shredding without straining your arms. This versatile recipe can be used in sandwiches, pasta dishes, or even served on its own.