Shipboard Chinese Stir-Fry is a recipe that was created by seafarers who had limited access to fresh ingredients while at sea.
The use of canned ingredients made it possible to create a flavorful and satisfying meal with minimal effort.
Today, this recipe is enjoyed by people all over the world as a quick and easy Chinese-inspired meal that can be made with pantry staples.
Ginger Scallion Tripe (Dim Sum Style) is a classic Chinese dish that is often enjoyed as a part of dim sum brunch. It is believed that tripe has been used in Chinese cuisine since the Qing Dynasty. The dish has a unique texture and flavor that perfectly complements the fragrant ginger and scallion sauce. Ginger Scallion Tripe can be enjoyed on its own or with plain rice for a hearty meal. It is a perfect comfort food for a chilly day.
Chinese Sticky Pork Chops with Stir Fry Vegetables is a classic Chinese dish that is loved by many. The sticky pork chops are seasoned with Chinese five spice powder and soy sauce, then paired with a variety of stir-fried vegetables, including carrots, oyster mushrooms, and pak choi. The dish is finished off with a flavorful sauce made with honey, rice vinegar, and oyster sauce. This dish is perfect for dinner parties or weeknight dinners when you want to impress your guests with a delicious and flavorful meal.
Szechuan Pork With Bok Choy is a classic Chinese dish that is known for its bold flavors and spicy kick.
This dish is typically made with lean pork, which is marinated in a mixture of spicy Szechuan sauce and stir-fried with bok choy for a quick and easy meal.
Noble House Prosperity Sweet and Sour Spareribs is a classic Chinese dish that's popular both in China and around the world.
The dish is said to bring good luck and prosperity, which is why it's often served during Chinese New Year celebrations. The dish consists of spareribs that are marinated in a sweet and sour sauce, then slowly simmered until they're tender and juicy. This recipe is a great way to enjoy the flavors of China's culinary tradition in the comfort of your own home.
General Tsao's Tofu is a vegan version of a popular Chinese dish made with tofu, broccoli, and a sweet and savory sauce. This recipe is a healthy alternative to the classic version that is usually made with chicken, which makes it perfect for people who prefer to eat plant-based food. It's a simple and quick dish to make and packed with flavors everyone will enjoy. The use of ginger and garlic in this recipe not only adds flavor to the dish but also provides health benefits.
Noble House Happy Family is a classic Chinese dish that has been enjoyed for generations. This delectable meal is a combination of meat, seafood, and vegetables stir-fried together in a savory sauce. Its name comes from the fact that it is meant to be shared with loved ones, just like a happy family. The dish offers a wide variety of flavors and textures that make it a favorite among many. It is simple to make and can be easily adapted to different preferences and tastes. Once you try this dish, it is sure to become a regular in your home.
Cantonese Chicken Chop Suey is a classic Chinese-American dish involving stir-frying chicken, vegetables, and noodles. It is a great way to incorporate vegetables into your diet, and it is quick and easy to make. The chicken is tender and juicy, and the vegetables are crisp and colorful, providing a visual feast. The dish can be tailored to personal preferences by using different types of vegetables and sauces.
Canyon Ranch Health Resorts' Chinese Chicken is a delicious and healthy roasted chicken recipe that has been featured in numerous health and wellness publications.
Created by the chefs at Canyon Ranch Health Resort, this recipe is a perfect way to enjoy a healthy and flavorful Chinese dish in the comfort of your own home.
The chicken is marinated in a flavorful mixture of ginger and Chinese five spice powder and roasted to perfection with garlic, spring onions, and a sweet and savory hoisin sauce.
This recipe is sure to be a hit with your family and friends and is perfect for a special occasion or a weekend dinner party.
Cold Lo Mein With Ham And Cucumber is a classic Chinese dish that is often consumed as a light lunch or dinner. The dish consists of cold lo mein noodles that are tossed with sliced ham and cucumber. This simple but flavorful dish is perfect for those looking for a refreshing and satisfying meal that can be consumed on-the-go or enjoyed at home. The combination of crispy cucumber and tender ham, along with the savory lo mein noodles, is sure to please anyone looking for a quick and easy meal option.