Recipe Category: Chinese

Chinese spare ribs are a classic dish that is enjoyed worldwide.
Some people prefer to make them using a grill, while others prefer baked spare ribs like Bonnie's recipe.
This particular recipe has a sweet and spicy flavor that makes it stand out from other spare rib recipes out there.
Moreover, these spare ribs can be served on various occasions such as an appetizer for game night or even a main course for dinner.
In any case, they are a delicious and easy recipe that everyone can enjoy!

Mu Shu Pork (Or Shrimp) is a popular Chinese dish that is easy to make and delicious to eat. The dish features a mix of fresh vegetables and either pork or shrimp, all wrapped up in a warm flour tortilla and smothered in hoisin sauce. The dish is often served as a main course at dinner parties or special occasions, and it's also a great option for a weeknight dinner when you're looking for something hearty and satisfying. The dish originates from northern China, where it's a staple in many households and restaurants. Today, it's enjoyed all over the world for its unique flavor and easy preparation.

Chow Mein is a traditional Chinese dish that consists of noodles, vegetables, and a protein source -usually chicken, beef, or shrimp. Dave's Chow Mein is a twist on this classic recipe, featuring a combination of fresh vegetables that are sautéed with chicken and served with a savory sauce. This dish is incredibly versatile and can be customized to include different vegetables and meats depending on your taste preferences. On its own, chow mein makes an excellent lunch or dinner meal, but it can also be paired with rice or another side dish to create a more filling, complete meal.

Leftover Lo Mein for Two is a Chinese-inspired dish made with leftover cooked pasta, chicken, vegetables, and egg.
It is a quick and easy meal that can be made in under 15 minutes, perfect for a busy weeknight dinner or a lazy weekend lunch.
The combination of flavors and textures in this dish makes it a delicious and satisfying meal, while the use of leftovers helps to reduce food waste.

General Tso's Chicken is a popular Chinese dish that is often found on the menu at Chinese-American restaurants and takeout places. This recipe puts a healthier spin on the classic dish by adding broccoli for added nutrition and using primarily healthy ingredients. In this recipe, chicken is marinated in a flavorful mixture of soy sauce, ginger, garlic, and other spices before being stir-fried with broccoli. The dish is finished off with a sweet and tangy sauce that is sure to be a hit with your taste buds. Serve with steamed rice for a filling and delicious meal that is easy to make at home.

Noble House Long Life Noodles is a popular Chinese dish that originates from the Guangdong province in southern China. It is typically served during celebrations such as Chinese New Year, weddings, and birthday parties as it is believed to bring good luck and longevity. The dish is made up of a combination of pork tenderloin, fresh Chinese wheat noodles, and a variety of vegetables.
These ingredients are then stir-fried in a savory and sweet sauce that is bursting with flavor. The dish is relatively easy to make and can be customized based on personal preferences.

Big Bowl Chinese Pork With Noodles recipe, also known as Shen Jian Bao, is a traditional Shanghai street food dish that has become popular all around the world. This dish features soft and chewy fresh Shanghai noodles paired with rich and savory hand-chopped fatty pork, which is slow-cooked allowing the flavors to meld together. The addition of bamboo shoots gives a crunchy texture and aroma, while scallion whites impart a mild onion flavor to balance the sweetness of the pork sauce. Topped with scallion greens, sesame oil, and fresh coriander, this recipe is a must-try for any food lover who enjoys authentic Chinese cuisine.

Chow Shung Ding is a Chinese dish that combines shrimp and chicken, along with a variety of vegetables and flavorful sauces.
The dish is rich in flavor, with the sweetness of hoisin sauce and the heat from chili paste.
This recipe includes bell peppers, water chestnuts, and green onions, which add flavor and nutrition to the dish.
Overall, this is a delicious and healthy choice for a meal that can be enjoyed with rice or noodles.

Speedy Chinese Lo Mein is a popular Chinese recipe that is easy to make at home.
It is a one-pot meal that is perfect for busy weeknights and can be customized according to your taste preferences.
The combination of noodles, vegetables, and protein makes it a nutritious and satisfying meal.
Lo Mein is a Chinese term that refers to a type of wheat flour noodle that is commonly used in Chinese cuisine. It is a versatile noodle that can be boiled, stir-fried or deep-fried and is often served with soup, vegetables, and meat.

General Tso's Chicken is a staple of Chinese American cuisine, and is named after a famous Chinese military leader, Zuo Zongtang. The dish originated in Taiwan in the 1950s, and has since become popular in Chinese restaurants all over the world. The dish is usually made with deep-fried chicken that is then tossed in a sweet and savory sauce. This recipe for Zuo Zongtang Ji (General Tso's Chicken) is a healthier take on the classic dish, using a cornstarch batter to crisp up the chicken instead of deep-frying it. The sauce is made with soy sauce, rice vinegar, hoisin sauce, and chili sauce to give it a savory and slightly spicy kick. This is a dish that is sure to please anyone who enjoys Chinese food.