Ann Davies' cake is a traditional Welsh recipe that has been passed down through generations of home bakers.
It's a humble yet indulgent cake that's perfect for teatime or as a dessert.
This cake is made with simple ingredients that are easy to find, such as flour, sugar, currants, and spices.
It also contains a mixture of butter and lard, which gives it a rich and tender crumb.
Overall, Ann Davies' cake is a treat that evokes feelings of comfort, heritage, and nostalgia.
Raspberry Bakewell Cake
If you're looking for a delicious and easy cake recipe, this Raspberry Bakewell Cake is a must-try.
With the sweetness of raspberries and the nuttiness of ground almonds, this cake is perfect for any occasion.
Enjoy it as a dessert after dinner or as a sweet treat with your afternoon tea.
Lancashire Cake
Lancashire Cake is a traditional cake that originated from the county of Lancashire in England. It is often enjoyed as a teatime snack, dessert or breakfast, and is perfect for sharing with family and friends. The cake is made with simple ingredients like lard, flour, sugar, baking powder, egg, vinegar, water, raisins, brown sugar, butter and cinnamon. Its unique taste and texture come from the combination of these ingredients, making it a classic favorite among cake lovers. Try this recipe today and taste the goodness of Lancashire Cake.
Griottine Cake
The Griottine Cake is a French dessert that features sour cherries (Griottines) and honey.
These cherries are specially grown in the region of Fougerolles, France, and are known for their tart and juicy flavor. This cake is perfect for a sweet after-dinner treat, and it can be enjoyed on its own or topped with whipped cream or ice cream for a more decadent experience. The combination of sweet and sour flavors makes for a delightful taste that is sure to impress.
Apricot Coconut Crumble Cake
The Apricot Coconut Crumble Cake is a delicious cake that combines a light, fluffy cake with a sweet, fruity layer and a crunchy coconut crumble. The cake is perfect for serving at family gatherings or as a dessert for a special occasion. The cake combines classic flavors in a unique and unexpected way and is sure to be a crowd-pleaser for any occasion.
Grandma’s Best Christmas Cake
Grandma's Best Christmas Cake is a traditional holiday dessert that has been passed down through generations. This rich and delicious fruitcake is packed with dried fruits, nuts, and spices that make it the perfect dessert for the holiday season. It is a versatile dessert that can be served with tea, coffee, or a glass of wine. The cake can also be wrapped in foil and stored in the fridge or freezer for a few days or weeks. On Christmas Day, the cake is often sliced and shared with loved ones as a symbol of generosity, love, and good cheer.
All-In-One Sponge Cake
The All-In-One Sponge Cake is a staple dessert in many households worldwide. It's simple, delicious, and can be customized with frosting, fillings, or fresh fruit. The cake is light, fluffy, and easy to make with ingredients you likely have on hand.
While it may not be the healthiest dessert option, it's a classic recipe that brings joy to many.
Gimli’s Seedcake
Gimli's Seedcake is a cake that was enjoyed by the dwarves in J.R.R. Tolkien's book The Lord of The Rings. The cake is made with flour, butter, sugar, eggs, milk, baking powder, salt and caraway seeds. This unique blend of ingredients gives the cake a distinct flavor that is unlike any other. While some fans may enjoy Gimli's Seedcake for its literary significance, many others will love it simply because it is a delicious cake that is easy to make and pairs well with a hot cup of tea. Whether you're a Lord of The Rings fan or not, Gimli's Seedcake is a tasty treat that is sure to delight.
English High Tea Preserved Ginger Drizzle Cake
English High Tea Preserved Ginger Drizzle Cake is a moist and flavorful cake that is perfect for any special occasion, especially high tea.
The cake is rich and moist with the delicate flavors of preserved ginger and a hint of lemony sweetness.
The cake is easy to make, and it looks stunning when served with a pot of hot tea. The ginger gives the cake a slightly spicy flavor, and the tangy lemon icing adds a zing to it. This cake is perfect to make ahead and serve to your guests without any fuss. You could also set aside a piece or two for a sweet treat later in the day.
Elitetwig’s English Golden Christmas Cake
Elitetwig's English Golden Christmas Cake is a traditional fruit cake enjoyed during the festive season. It is a rich and flavorful cake packed with raisins, glace cherries, mixed peel, and a variety of spices. The cake has a golden color and a deliciously moist texture that is perfect for serving as a dessert or with a cup of tea or coffee. This cake is a wonderful addition to any Christmas celebration and is sure to impress your guests.