Recipe Category: Burger

The Aussie Style Burger With the Lot is a popular fast food item in Australia, usually served in diners, cafes, and take-away restaurants. It features a classic beef patty stacked with a variety of toppings, including bacon, cheese, beetroot, pineapple, caramelized onions, and a fried egg. This burger is a true Australian icon, reflecting the country's love for hearty, meaty, and flavorful dishes. While it may look intimidating at first, it's actually quite easy to make at home and customize to your liking.

This gourmet chicken burger with bacon, avocado and vegemite is a popular dish in Australia. The combination of chicken, bacon and vegemite may sound unusual, but it makes for a great savory and flavorful burger.
The addition of fresh avocado and tomato slices provides a fresh and healthy element to the burger. The burger is easy to prepare and a great alternative to a classic beef burger.
Serve with crispy French fries for the ultimate comfort food meal.

The Guacamole Cilantro Lime Cheeseburger is a modern twist on the classic cheeseburger. The fresh, zesty flavors of the guacamole and cilantro add a burst of flavors that take the burger to the next level. The combination of juicy beef, melted cheese, and creamy guacamole creates a deliciously messy burger that is sure to be a crowd-pleaser at your next BBQ or outdoor gathering. Whether enjoyed on a sunny day by the pool or a cozy dinner at home, this recipe is easy to make and full of flavor.

Looking for a healthier and lighter alternative to traditional beef burgers? Look no further than these zucchini mustard chicken burgers! Made with ground chicken, grated zucchini, and a blend of spices and herbs, these burgers are packed with nutrition and flavor. Whether you're grilling them up outside on a summer night or cooking them inside on a rainy day, these burgers are a versatile and delicious meal that the whole family will love.

This Portuguese Chicken Burger is a flavorful take on the classic burger, with a unique blend of spices and zesty lemon juice.
It's perfect for a summer barbecue or an easy weeknight dinner, and can be customized with a variety of toppings, such as avocado, lettuce, and tomato.
As an added bonus, it's a healthier alternative to beef burgers, with less calories and fat.

If you're looking for a quick and hearty meal that's packed with flavor, then these Smokehouse Burger Quesadillas are the perfect choice. This recipe combines all the deliciousness of a classic burger with a Mexican twist, making it an ideal family-friendly dinner. These quesadillas can be customized with your favorite toppings, such as fresh tomatoes, lettuce, or spicy sauce.

Kangaroo meat is a popular protein source in Australia, and has gained popularity in other parts of the world as a unique and flavorful alternative to traditional meats like beef and chicken. These kangaroo burgers are made with lean, minced kangaroo meat that is mixed with onion, garlic, and cilantro for added flavor. High in protein and iron, kangaroo meat is a healthy option for those looking for a leaner meat alternative. The unique taste of kangaroo meat adds a delicious twist to these succulent burgers, making them a hit with foodies looking for something out of the ordinary.

The Aussie burger is a classic burger that originated in Australia but has gained popularity worldwide.
This hearty burger is made with a juicy beef patty topped with bacon, cheese, eggs, beetroot, and pineapple, along with a variety of condiments.
It is typically served with a side of golden chip fries, which complement the flavors of the burger perfectly.
Whether you are hosting a backyard barbecue or want to impress your friends with a delicious meal, this burger is sure to satisfy your cravings.

Sara's Chilli Beef Burger is a spicy twist on a classic beef burger. The patty mixture is made with ground beef, onion, sage & onion flavour Stove Top stuffing mix, and hot chili sauce and chili flakes for an added kick. Topped with a slice of cheese, spicy pasta sauce, and sliced tomatoes, this burger is perfect for anyone who loves their food with a bit of a kick. It's easy to make and can be grilled to perfection in just a few minutes. Serve these burgers at your next barbecue or game day party for a fun and flavorful meal that everyone will enjoy.

Mexcellent Cheeseburgers are a perfect choice for a weekend BBQ. They are easy and quick to make, but still delicious and satisfying.
This recipe combines juicy beef patties with spicy green chile peppers, creamy avocado, and melted Monterey Jack cheese for a flavor explosion in your mouth.
They are topped with Dijon mustard, which adds a tangy and slightly sweet flavor to the burgers.
This recipe serves three people, but you can easily double or triple the recipe if you're serving a larger crowd. So fire up your grill and get ready for a delicious and spicy burger feast!