Looking for a healthy and low-fat alternative to traditional beef burgers? Look no further than this delicious Greek Turkey Burger recipe! This Mediterranean-inspired dish is packed with flavor and nutrition while being easy to prepare. It's perfect for a quick weeknight dinner or a weekend backyard barbecue. The combination of lean ground turkey, olives, and feta cheese makes for a juicy and satisfying burger that you will want to add to your regular dinner rotation.
Greek Turkey Burger - Bethenny Frankel is a unique and flavorful alternative to the traditional burger. The lean ground turkey is seasoned with a blend of Worcestershire sauce, Dijon mustard, garlic powder, parsley, and feta cheese to give it a Greek-inspired taste. This burger is easy to make on either a grill or stovetop, and can be served on toasted whole wheat buns with sliced red onions.
The burger is packed with lean protein and is lower in fat and calories than a traditional beef burger. It's a great option for those looking for a healthier meal without sacrificing on taste.
If you're looking to try something new and delicious, give My Big Fat Greek Burger a try. This recipe features a juicy beef patty infused with spinach, feta cheese, and aromatic herbs and spices. Topped with sliced cucumber, tomato, and onion, and a tangy yogurt sauce, this burger is a Greek twist on a classic American dish. The pita bread wrapped around the burger adds another layer of flavor and texture to the dish. Whether you're cooking for yourself or a group of friends, this recipe is sure to satisfy your cravings for a hearty, flavorful meal.
These barbecue feta turkey burgers are a delicious twist on a classic summertime favorite.
Made with lean ground turkey and stuffed with tangy feta cheese and olives, these juicy burgers are grilled to perfection and served on your favorite bun.
The combination of flavors in this recipe is sure to impress your taste buds and make for a satisfying meal. Serve with a side of sweet potato fries or a fresh summer salad for a well-rounded and delicious dining experience.
The Bastille Burger is a classic American dish that is perfect for a summer barbecue or a quick and satisfying dinner. This burger features a juicy beef patty that is topped with tangy blue cheese, red onion rings, and a drizzle of bearnaise sauce, all sandwiched between a soft and fluffy bun or French bread. The richness of the blue cheese and the bearnaise sauce is complemented by the vegetables and pickles to create a balanced and flavorful burger that will satisfy any craving.
These Swedish Meatball (Paprika) Burgers are a tasty blend of traditional Swedish meatballs and juicy American burgers.
The combination of spices and veal results in a flavorful twist on the classic cheeseburger that is sure to impress.
The patties are quick and easy to prepare for a summer dinner on the grill and are a mouthwatering treat for meat-lovers.
This chicken and bacon burger is a delicious twist on the classic beef burger. The juicy and flavorful chicken and crispy smoked bacon come together to create a mouth-watering burger that will satisfy any burger lover's cravings. This recipe is easy to make and perfect for a quick lunch or dinner. Customize it with your favorite toppings and condiments and enjoy!
This recipe puts a twist on the classic burger by adding chicken and bacon flavored with korma paste. This fusion burger is a perfect choice for a summer cookout and is sure to satisfy your taste buds. The combination of flavors and textures results in a hearty and satisfying meal. Whether you are entertaining guests or cooking for your family, this recipe is a simple and delicious way to elevate your routine burger game. Regardless of your personal preferences, this Chicken and Bacon Korma Burger is sure to surprise and impress your guests.
Mushroom Cheese Burgers are a perfect vegetarian option for your summer barbecue, especially if you want to impress your guests with bold flavors! This recipe by Curtis Aikens uses finely chopped portobello and button mushrooms combined with herbs and spices for an irresistible burger patty that is full of nutrition. These burgers are simple to make and taste so good that even meat lovers will be begging for the recipe. You can serve them as a standalone dish or as a side dish with a simple salad or roasted vegetables.
Beef & Sun Dried Tomato Burgers are a tasty and easy-to-make meal option. The burger patty is made with lean beef mince and is combined with finely diced red onion, garlic, sun-dried tomatoes, fresh breadcrumbs, tomato ketchup, fresh basil, soy sauce, and egg. The combination of sun-dried tomatoes and fresh basil provides a unique and appetizing flavor profile that compliments the beef perfectly. These burgers are versatile and can be paired with your choice of toppings such as cheese, lettuce, onions, or tomato. This meal is perfect for lunch or dinner and is sure to satisfy your cravings!