Bulgogi Burgers are a fusion dish that combines the classic American burger with the Korean bulgogi beef dish. The beef is marinated in a sweet and savory sauce of soy sauce, sugar, garlic and mirin, then grilled until tender and juicy. When combined with lean ground beef, the result is a flavorful and filling burger that will satisfy your cravings for something new and exciting. Serve these burgers at your next summer barbecue and watch them disappear in no time!
Banh Mi Burgers are a modern fusion of Vietnamese and American cuisine. Inspired by the traditional Vietnamese sandwich, these burgers swap out the bread for a sesame seed bun and the sliced meat for a juicy ground pork patty. The burger is then topped with pickled vegetables and fresh herbs for a refreshing and crunchy contrast to the rich pork. This recipe is easy to make and can be customized to personal tastes by adjusting the amount of chili garlic sauce or using different types of vegetables for the pickling sauce.
Thai Shrimp Burgers are a refreshing take on a classic American dish.
These burgers are packed with Thai-inspired flavors such as ginger, cilantro, and peanut sauce.
They are crunchy on the outside and moist on the inside.
If you're looking for a healthy and delicious lunch or dinner recipe, these Thai Shrimp Burgers are a must-try.
They are easy to make and perfect for any occasion.
Bronco Burgers are a spicy and flavorful twist on the classic hamburger. The jalapenos and steak sauce add bold flavor to the juicy beef patty. These burgers are perfect for summer cookouts, picnics or just a weeknight dinner. Broncos Burger is easy to prepare and customize with your preferred toppings and condiments, making it a crowd-pleasing favorite that will satisfy all food cravings. The juicy and flavorful patty will leave your taste buds dancing, and the melted pepperjack cheese adds a creamy and cheesy kick. Keep in mind to mind your spice tolerance and serve with your favorite side dishes for the ultimate burger experience.
This California Avocado Steakhouse Burger is the perfect indulgence for burger lovers who want a healthy and tasty take on the classic burger. The burger is packed with umami flavor, and the creamy, fresh taste of the California avocado makes the burger unique in taste. Additionally, the Steakhouse Lite Ranch Sauce adds extra flavor and texture to take the burger to the next level. The burger is also packed with healthy ingredients, making it an excellent choice for fitness enthusiasts or anyone seeking a healthy alternative to the traditional burger.
California turkey burger is a healthy twist on the classic beef burger, created for those who love the taste of a good burger but wish to avoid the high fat content of a traditional burger.
Made with ground turkey, this burger is leaner and healthier than beef burgers and is packed with flavor and nutrients.
The combination of arugula, tomato, and avocado adds a depth of flavor to the burger and makes it a perfect meal for lunch or dinner.
Chris' Bay Area Burger is a delicious burger recipe with a twist.
The addition of garlic and basil to the ground beef adds a layer of flavor that sets this burger apart from others.
It is a perfect addition to any summer barbecue or a quick dinner with the family.
The West Coast flair of this recipe makes it a must-try for burger lovers everywhere!
The Smoky Bison Burger is a flavorful twist on the classic beef burger. Made with ground bison meat, this burger is leaner and healthier than a traditional beef burger. The smoky BBQ sauce and spices add a depth of flavor that will impress your guests at any summer BBQ or Fourth of July party. The recipe makes 6 burgers, perfect for feeding a large crowd or having leftovers for the week. Serve with your favorite burger toppings such as lettuce, tomato, onion, and mustard.
Texas Stuffed Grilled Burgers are a Texas-inspired twist on a classic burger. These burgers are filled with onion, mushroom, ham, and Cheddar cheese, making them a delicious and savory option for your next cookout or family dinner. The beef patties are seasoned with Worcestershire sauce and hickory seasoning, then grilled to perfection. Once you bite into these juicy burgers, you'll be hooked!
The Tex-Mex Burger with Cajun Mayo is a twist on a classic American dish that combines the bold flavors of Tex-Mex cuisine with the creamy spiciness of Cajun mayo.
The burger patty is made with a special blend of ground beef, jalapeno pepper, garlic, and Cajun seasoning.
It's then topped with a slice of pepperjack cheese, lettuce, and tomato and served on a warm bun.
This burger is perfect for a summer cookout or any casual dinner.
It's quick and easy to prepare, and it's sure to be a hit with friends and family.