This recipe is a delicious and healthy breakfast option for diabetics and those looking for a low-sugar breakfast option.
The combination of grilled bananas, peanut butter, and honey on toast makes for a sweet and savory breakfast that will keep you satisfied until lunchtime. The recipe is quick and easy to prepare, making it perfect for busy mornings when you're short on time. The addition of cinnamon adds a touch of warmth and spice to the dish, making it the perfect way to start your day.
Recipe Category: Breakfast/Brunch
Ricotta Hotcakes With Honeycomb Butter
There's nothing quite like a fluffy stack of hotcakes for breakfast. But if you're looking to take your hotcake game to the next level, try these ricotta hotcakes with honeycomb butter. The ricotta cheese in the batter makes them moist and tender, while the crushed honeycomb candy in the butter adds a sweet and crunchy texture. The combination is out of this world! This recipe is perfect for a lazy weekend morning when you have a bit more time to spend in the kitchen. Serve these hotcakes with a cup of coffee or tea and enjoy the weekend vibe.
Corn, Cheese & Salsa Jaffles
Corn, Cheese & Salsa Jaffles are a delicious breakfast recipe with a twist. The creamed corn adds a touch of sweetness, while the salsa provides a spicy kick. It's a great way to start your day with a satisfying and filling meal. You can experiment with the ingredients by adding herbs, spices, or other vegetables to the jaffles to suit your taste. This recipe is perfect for those who are always on-the-go but still want to have a delicious breakfast in the morning.
Two-In-One
The Two-In-One breakfast dish is a combination of fluffy and savory pancakes with juicy mild rope sausage (bangers) for a filling breakfast that is quick and easy to prepare. Pancakes are a popular breakfast food all over the world as they are delicious and easy to make. However, by adding sausage to the recipe, it not only enhances the flavor, but also provides a complete meal in one dish, ideal for those who don’t want to spend time preparing multiple dishes in the morning. This recipe can be customized by adding cheese, herbs, or vegetables to the batter as desired. The best part of this recipe is that it can be made in advance and frozen for a quick breakfast on a busy morning.
Smoked Salmon Omelette Rolls
Smoked Salmon Omelette Rolls are a delicious and healthy breakfast option. With tender smoked salmon, rocket and parmesan, this omelette is filled with flavor. The omelette is then rolled up and sliced into small pieces, perfect for a hearty breakfast that can be eaten on the go. The addition of cream cheese and dill makes this dish even more delicious, adding a tangy, creamy flavor that pairs perfectly with the smoked salmon. Best served fresh, these omelette rolls are sure to start your day off on the right foot.
Breakfast Fry-Up (21 Day Wonder Diet: Day 19)
Breakfast is often considered the most important meal of the day, and this breakfast fry-up is the perfect way to start your day on the right foot.
Designed as part of the 21 Day Wonder Diet, this meal provides a balanced mix of protein, vegetables, and healthy fats to keep you feeling full and satisfied until lunch.
The roasted tomatoes add a touch of sweetness to the dish, while the spinach and mushrooms provide a range of vitamins and nutrients to keep you healthy and energized.
Homemade Devon Sausage
Devon sausage is a popular sausage from the county of Devon in southwest England.
The homemade version of this sausage allows you to enjoy the delicious taste of this regional specialty while knowing all the ingredients used.
This sausage dish is perfect for breakfast with toast, eggs, and potatoes.
Milo French Toast
Milo French Toast is a delicious breakfast that is perfect for lazy weekend mornings.
This recipe puts a fun twist on classic French Toast by adding Milo, a chocolate malt powder, to the egg mixture.
Milo is a popular ingredient in many parts of the world, including Australia, New Zealand, and Malaysia, where it is often consumed as a beverage or used as a flavoring for desserts.
By incorporating it into this recipe, you can enjoy the rich and chocolatey flavor of Milo in a new and exciting way.
Pikelets – Good Old Aussie Ones
Pikelets are a popular breakfast food in Australia. They are a cross between a pancake and a crumpet, and are similar to American pancakes. Pikelets can be sweet or savory, and are usually served with butter and honey or jam.
The difference between pikelets and pancakes is that pikelets are smaller and thicker, and are cooked on both sides. This makes them fluffier and more filling. The recipe for pikelets is simple and can be made quickly with common pantry ingredients.
This recipe for Good Old Aussie Ones is a classic version of pikelets that have been enjoyed by Australians for generations.
Cornflake Loaf
The Cornflake Loaf is a delightful breakfast treat that is easy to make and incredibly tasty. This fluffy loaf cake is made with cake mix, brown sugar, buttermilk, and a crunchy cornflake and peanut topping. Each bite is packed with sweet, buttery goodness that pairs perfectly with a hot cup of coffee or tea. The Cornflake Loaf is a perfect on-the-go snack for busy mornings and can also be enjoyed as a dessert or a mid-day snack.