Recipe Category: Beverage

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Recipe

Syrian or Lebanese Jallab Drink

Jallab drink is a popular beverage in Syria and Lebanon, and is often served during Ramadan and other festive occasions.
It is made from a mixture of date syrup, rose water, and crushed ice, and is often topped with pine nuts or blanched almond halves.
Jallab drink is a delicious and refreshing way to stay hydrated during the hot summer months, and is a great alternative to sugary beverages. The sweet and nutty flavor of jallab drink is sure to please everyone in the family, and can be enjoyed as a standalone drink or as an accompaniment to traditional Middle Eastern dishes.

Recipe

Lebanese Rose Drink (Sharab Ward)

A staple of Lebanese cuisine, the Lebanese Rose Drink (Sharab Ward) is a refreshing and fragrant beverage perfect for the summer months. Made with a simple syrup of sugar and water infused with fragrant rose water and a hint of lemon, this drink is sweet and floral with a delicate pink hue. Best served chilled, this drink is a great alternative to sugar-filled sodas and other carbonated beverages. Enjoy it at your next summer party or BBQ.

Recipe

Honey Orange Blossom Lemonade (Raw, Gluten Free)

Honey Orange Blossom Lemonade is a refreshing and delicious drink that is perfect for a warm summer day. Made with only a few simple ingredients, this recipe is a great way to beat the heat while enjoying a healthy and flavorful beverage. With the honey and orange blossom water providing a sweet and floral taste, and the lemon juice adding a tart and citrusy kick, this honey orange blossom lemonade will satisfy your taste buds while also providing numerous health benefits. Try making this recipe today and enjoy its refreshing and delicious taste!

Recipe

Lebanese White Coffee(Kahwe Bayda)

Kahwe Bayda, or Lebanese White Coffee, is a traditional Lebanese drink that is enjoyed throughout the Middle Eastern region. It is a fragrant blend of fresh mint leaves, orange blossom water, and water, without any coffee or caffeine. This drink is particularly popular during Ramadan, as it is a refreshing way to break fast. Additionally, this drink is often served to guests as a sign of hospitality. The drink is usually sweetened with honey to taste.

Recipe

Dessert Mango Smoothie

Dessert mango smoothie is an excellent dessert beverage that can be enjoyed any time of the day. This dessert is a popular drink in summer to cool down. No cooking is required to make this dessert. Mangoes are known to be one of the most commonly consumed fruits in the world and a favorite ingredient in many smoothies. Mangoes are nutritious and delicious, and when they're paired with sweetened condensed milk in this recipe, they become even more tempting.

Recipe

Vietnamese Coffee Granita

Vietnamese Coffee Granita is a sweet, creamy, and refreshing dessert-beverage hybrid that originated in Vietnam. This icy coffee granita is perfect to enjoy on hot summer days, and its unique flavor is sure to impress your friends and family. The bitterness of the coffee pairs well with the sweetness of the condensed milk, creating a wonderful flavor combination. This recipe is easy to make at home with just a few ingredients and requires minimal effort.

Recipe

Cafe Sua Da (Vietnamese Iced Coffee)

Cafe Sua Da, a traditional Vietnamese coffee drink, is a perfect recipe for hot summer days.
Prepared with just 3 simple ingredients, cafe sua da is a refreshing and cool drink that will energize you on those hot and sunny days.
The condensed milk gives it the perfect sweetness, and the coffee brings out all the rich flavors.
This iced coffee drink is a must-try for anyone who is a coffee lover.

Recipe

Rainbow Drink (Che Ba Mau)

Rainbow Drink, also known as Che Ba Mau, is a traditional Vietnamese dessert beverage.
This sweet, colorful treat consists of three layers of ingredients- sweetened mung beans, red azuki beans, and coconut milk-infused tapioca pearls.
The layers are stacked to create a beautiful and vibrant drink that looks just like a rainbow.
Rainbow Drink is popular in Vietnam and is often served in restaurants and sold on the streets as a dessert.

Recipe

Suong Sa Hot Luu (Multicolor Coconut Milk Drink)

Suong Sa Hot Luu is a popular drink in Vietnam and is often enjoyed on hot summer days.
The drink is made with a combination of coloured tapioca pearls, green bean jelly, and agar.
It is then mixed with coconut milk to add a unique flavour and texture to the drink.
Suong Sa Hot Luu is a refreshing and tasty drink that can be enjoyed as a dessert or snack.

Recipe

Vietnamese Avocado Shake

The Vietnamese Avocado Shake is a popular beverage in Vietnam, often enjoyed as a dessert or snack.
The shake is made by blending together avocado, condensed milk, sugar, and ice.
It has a creamy texture and a sweet and slightly nutty flavor.
In addition to being delicious, the shake is also packed with nutrients and health benefits, making it a great addition to a healthy diet.