Recipe Category: Bakery

Criollo, in Spanish means 'Creole', refers to the people with a mixed heritage in Latin America. The Criollo Bread is one of the most popular bread in South America, especially Venezuela and Columbia.
This bread is light, fluffy, and subtly sweet with a delicate aroma - a perfect accompaniment to any meal, especially soups and stews. It is also widely eaten as a breakfast bread with toppings like cheeses, eggs, and butter. The bread has a crispy crust and a soft crumb making it delicious to eat alone or with other foods. It is important to note that the existence of any dish is rooted in the cultural diversity and tradition that it carries, and the Criollo bread is no exception.

Monte Carlos are classic sandwich cookies that are a beloved treat in Australia and beyond. With a jam-filled centre sandwiched between two soft, coconut and flour-based biscuits, they offer a sweet and satisfying snack for any occasion. The recipe we are sharing today is a classic take on these biscuits, with a home-made raspberry jam filling and a simple vanilla buttercream icing to finish them off. These cookies are a perfect companion for a warm cup of tea, or as a gift to share with loved ones.

Mayonnaise Biscuits, also known as Mayonnaise Cookies, are a unique variation of traditional biscuits that are made with mayonnaise instead of butter or oil. These biscuits have a soft texture with a slightly crisp exterior and are perfect for those who enjoy sweet, buttery flavors. This recipe is extremely easy and only requires a few basic ingredients that you may already have on hand. Mayonnaise Biscuits are a perfect addition to your baking repertoire and are sure to become a family favorite.

Nutella Scrolls are a popular pastry in many countries, often enjoyed as a breakfast or dessert treat. These scrolls are made from a soft and fluffy dough, filled with Nutella, and sprinkled with hazelnuts and sultanas for a crunchy texture. They are easy and quick to make, perfect for lazy mornings or special occasions with family and friends. These scrolls can be enjoyed warm or at room temperature, with a cup of coffee or tea.

Honey and Fig Biscuits are a delicious and nutritious treat that can be enjoyed as a snack or dessert.
These biscuits are made with natural ingredients like honey, dried figs, and coconut, which provide numerous health benefits.
Not only are they a healthier alternative to traditional sugary biscuits, but they are also easy to make and can be enjoyed by the whole family.
Whether you are looking for a sweet snack to enjoy with your afternoon tea or a tasty dessert to finish off your meal, the Honey and Fig Biscuits are sure to satisfy your sweet tooth and provide you with a boost of energy.

This Pear and Cashew Slice is a perfect way to treat yourself to a scrumptious dessert without all the guilt.
Made with ripe pears and crunchy cashews, this slice is a healthier alternative to other high calorie desserts.
The slice is also gluten-free, making it a perfect treat for those with gluten sensitivities.
Serve it with a scoop of dairy-free ice cream or whipped cream for an extra indulgent touch.

Fruity Cornflake biscuits, also known as cookies, are delicious sweet biscuits that can be served with tea or coffee. They can be made using simple ingredients such as cornflakes, coconut, brown sugar, sultanas and dates - making it an easy snack to make for your loved ones. The Fruity Cornflake biscuits are soft and chewy with a crunchy outer layer that will leave you craving for more. These biscuits can be stored in an airtight container for up to a week, so you can indulge in a daily treat.

These Carrot and Poppy Seed Muffins are a perfect healthy snack to enjoy any time of day. They are easy to make, and the recipe combines the delicious flavor of carrots with the unique texture of poppy seeds. These muffins are perfect for breakfast or as a mid-morning or mid-afternoon snack to keep you fueled throughout the day. They are moist, light, and fluffy, and are sure to be a hit with all the family.

These Vanilla Custard & Passionfruit Scrolls are a twist on the classic cinnamon buns, making them a unique and delicious bakery treat for breakfast or dessert.
The soft, sweet dough is infused with vanilla custard and tangy passionfruit pulp to create a mouth-watering flavor combination.
Drizzled with icing sugar and fresh passionfruit pulp, these scrolls are perfect for sharing with friends and family over a hot cup of tea or coffee.

Cappuccino Cupcakes are a variation on traditional cupcakes that adds coffee flavor to the classic recipe. These treats are perfect for coffee lovers who want to have their favorite drink in cupcake form. The mixture of coffee, chocolate, and cream creates a delicious, creamy taste that's impossible to resist! Cappuccino Cupcakes are perfect for a coffee break or as a dessert at a dinner party. These cupcakes are incredibly easy to make, making them a great option for beginner bakers.