Recipe Category: Bakery

Newfoundland Blueberry Muffins are a popular treat in Canada, especially around summer when blueberries are in season. These muffins are made with whole wheat flour, which gives them a slightly nutty flavor and makes them a healthier option than traditional muffins. The tangy taste of fresh blueberries pairs perfectly with the soft and fluffy texture of the muffins. They are perfect for breakfast, brunch, or an afternoon snack. Serve them with butter and a cup of coffee or tea to enjoy this delicious recipe to the fullest.

Jane's Banana Chocolate Chip Muffins are the perfect breakfast or snack for anyone looking for a sweet and filling treat. The combination of bananas and chocolate chips creates a delicious flavor that will satisfy any sweet tooth. These muffins are moist, fluffy, and can be enjoyed by anyone regardless of their dietary restrictions as they are free from nuts, dairy, and soy. They can also be made ahead of time and stored in the fridge or freezer for a quick and easy breakfast or snack throughout the week.

Applesauce Spice Bran Muffins are a delicious and healthy breakfast option that can be enjoyed by the whole family. Made with whole wheat flour, wheat bran, and dried cranberries, these muffins are packed with fiber, protein, and nutrients. The applesauce adds natural sweetness and antioxidants, while the spices give the muffins a warm and comforting flavor.
These muffins are easy to make and can be stored in the freezer for a quick and easy breakfast on the go. They are perfect for busy mornings when you need a healthy and satisfying breakfast to fuel your day.

These Yogurt Strawberry Jam-Jam Muffins are bursting with fresh strawberry flavor and make the perfect snack or breakfast on the go.
Made with yogurt and real strawberry jam, these muffins are moist, fluffy, and have just the right amount of sweetness.
They're easy to make and are a great way to use up any leftover jam you have in the fridge.
Plus, they're a delicious way to start your day off on the right foot!

Butternut Squash and Chocolate Chip Muffins are a fantastic way to incorporate a healthy vegetable into a delicious muffin.
The naturally sweet flavor of the squash pairs well with the richness of dark chocolate chips to create a delectable treat that is packed with nutrients and flavor.
These muffins are perfect for those who have a sweet tooth but want to make more healthy choices in their diet. They are easy to make and can be enjoyed as a breakfast on the go or a healthy snack.

The UBC cinnamon bun is a staple of the food scene in Vancouver, Canada, and has been enjoyed by locals and tourists alike for several years.
They are soft, yeasty buns with a delicious cinnamon filling that is perfect for satisfying your sweet cravings.
Whether you are looking for a decadent breakfast treat or a sumptuous dessert, these cinnamon buns are sure to please your taste buds.
Their gooey texture and rich flavor make them a favorite among pastry lovers.

Cape Breton scones are a traditional British tea-time treat. They are perfect for serving at brunch or breakfast with a hot cup of tea or coffee. These scones are made with a combination of whole wheat and unbleached flours, and are sweetened with dark brown sugar. The richness of unsalted butter gives them a delicious buttery flavor. Combining all these ingredients results in a crumbly and soft texture that melts in your mouth, providing a sumptuous and satisfying bite. This recipe is the ultimate indulgence for a cozy weekend morning, best served fresh out of the oven.

Double Choco-Chia Banana Muffins are a delicious and decadent chocolate treat. The muffins are made with wholesome ingredients such as bananas, Greek yogurt, and whole wheat flour, making them healthier than typical muffins. Chia seeds add a boost of nutrition, while chocolate chips add a rich and creamy texture. These muffins are perfect for a snack, breakfast, or dessert.

Wild Berry Muffins are a perfect way to start your day with a tasty and healthy breakfast.
They're packed with the sweet and tangy flavors of fresh berries, making them a great pick-me-up snack or healthy dessert.
These muffins are also an excellent source of fiber and nutrients, making them a filling and satisfying breakfast option.
Plus, they're easy to make and can be enjoyed by the whole family!

Cherry Loaf is a classic baked good that has been around for years.
Although it's been loved and eaten for long, the recipe has undergone changes over time, which has led to the emergence of many variations, including the food processor method.
This recipe is perfect for when you want a quick and easy food processor recipe that results in a sweet and moist delight.
The loaf is particularly perfect for breakfast or for a snack, alongside your favorite tea or coffee.