Pumpkin and spring onion scones are a healthy twist on the classic scones. They are soft, fluffy, and packed with nutrients.
The delicate flavor of spring onion beautifully complements the subtle sweetness of pumpkin to create a savory treat for tea-time.
Serve with cottage cheese to add creamy texture and indulge in an unforgettable experience.
Parkin Drops is a traditional English recipe, popular in the Yorkshire region of the United Kingdom. It was typically baked during the bonfire night celebrations, also known as Guy Fawkes Night. The biscuits were enjoyed by the people as an accompaniment to the bonfire. These sweet, chewy treats are rich, sticky and have plenty of texture. Enjoy them with a cup of hot tea, and they will become a regular on your tea-time menu.