Teriyaki Fried Rice with Fried Dace is a popular dish in many Asian countries. This meal consists of rice, shredded pork, yellow onions, scrambled eggs, teriyaki sauce, green onions, and fried dace. The dace is a type of Chinese can fish, which is usually marinated in a mixture of soy sauce, sugar, and water before being fried until crispy. The combination of all these ingredients creates a savory, sweet, and umami-rich dish that’s sure to please your taste buds. It’s perfect for family meals or dinner parties.
