Poutine, a dish that originated in Quebec, Canada, is comprised of gravy-drenched, crispy French fries and cheese curds. In this recipe, the cheese used is Oka, named after the town in Quebec where it is made. The cheese has a nutty flavor and a creamy texture that melts beautifully on top of the hot fries. Poutine has gained popularity beyond Canada, with various versions being served in many parts of the world. It is a simple, yet hearty fast food that can be enjoyed on the go and easily customized to suit individual taste preferences. The fresh chervil adds a hint of herbaceous flavor to the dish that elevates it to a new level of yumminess.
