Roast beef is a classic meal that is always a crowd-pleaser. Whether you’re cooking for a special occasion or just looking to switch up your weeknight dinners, there are plenty of delicious ways to serve this flavorful cut of meat.
One delicious and easy way to prepare roast beef is by making a French dip sandwich. Simply thinly slice your roast beef and pile it onto a crusty baguette. Top with melty provolone cheese and serve with a side of warm au jus for dipping. Your guests will be asking for seconds!
If you’re looking to impress your guests, try serving your roast beef with a flavorful chimichurri sauce. This Argentinean sauce is made with parsley, garlic, vinegar, and olive oil and pairs perfectly with the rich flavor of roast beef. Simply blend all of the ingredients together in a food processor and drizzle over your sliced roast beef.
For a hearty and comforting meal, try making a classic roast beef hash. Simply chop up your leftover roast beef and toss it together with diced potatoes, onions, and any other veggies you have on hand. Fry until crispy and golden brown and serve with a poached egg on top.
Another great way to serve roast beef is by making a delicious and filling shepherd’s pie. Simply layer your sliced roast beef with mashed potatoes, sautéed onions, and vegetables like carrots and peas. Bake in the oven until piping hot and golden brown for a perfect comfort food dish.
No matter how you choose to serve your roast beef, be sure to slice it thinly against the grain to ensure that it is tender and juicy. With these creative and mouth-watering meal ideas, your roast beef dinners will never be boring again!
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