If you’re looking for some new recipe inspiration, look no further than the humble aubergine. Also known as eggplant, this versatile vegetable can be used in a variety of dishes, from roasted side dishes to hearty main courses. Here are five creative aubergine cooking ideas to try tonight:
1. Aubergine Stir Fry
Slice an aubergine into thin pieces, then stir fry it with garlic, ginger, soy sauce, and sesame oil. Toss in some sliced mushrooms and bell peppers for extra flavor, then serve over rice or noodles.
2. Aubergine Lasagna
Instead of noodles, use sliced aubergine to create layers in your next lasagna. Layer the aubergine with tomato sauce, ricotta cheese, and mozzarella cheese, then bake until bubbly and golden.
3. Aubergine Curry
Add diced aubergine to your favorite curry recipe for a hearty and flavorful twist. Serve it over rice or with some naan bread for a satisfying meal.
4. Aubergine Parmesan
This classic Italian dish can be made with aubergine instead of chicken. Breaded and fried slices of aubergine are layered with tomato sauce and parmesan cheese, then baked until bubbly and golden.
5. Grilled Aubergine Salad
Slice an aubergine into rounds, then brush with olive oil and season with salt and pepper. Grill until tender and slightly charred, then toss with arugula, cherry tomatoes, red onion, and a lemon vinaigrette for a fresh and flavorful salad.
Whether you’re a vegetarian or just looking to mix up your usual dinner routine, these aubergine recipe ideas are sure to please. Experiment with different herbs and spices to find your perfect flavor combination.
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