If you want to encourage your Year 6 students to get creative in the kitchen, here are some fun and easy cooking ideas to get them started:
1. Pita pizzas: This is a fun and healthy alternative to traditional pizza. Provide your students with whole wheat pita breads, tomato sauce, shredded cheese, and a selection of their favorite vegetables (e.g. bell peppers, mushrooms, onions). Have them add their ingredients to the pita and bake in the oven for a few minutes.
2. Fruit salad: Encourage your students to experiment with different fruits and create their own fruit salad. Provide a variety of colorful fruits, such as berries, pineapple, watermelon, and kiwi. Have them practice their knife skills by chopping the fruits into bite-sized pieces and mixing them together in a bowl.
3. Veggie wraps: This is a great way to introduce your students to different vegetables and teach them how to make a healthy lunch. Provide whole wheat tortillas, hummus, and a selection of chopped vegetables (e.g. cucumbers, carrots, lettuce). Have them spread the hummus on the tortilla, add the vegetables, and roll it up.
4. Smoothies: Encourage your students to experiment with different combinations of fruits and milk/yogurt to create their own smoothie recipes. Provide a selection of fruits and a blender. Have them peel, chop, and blend the fruits to create a tasty drink.
5. Trail mix: This is a fun and healthy snack that your students can make and take home with them. Provide a selection of nuts, seeds, and dried fruits (e.g. almonds, cashews, pumpkin seeds, cranberries). Have them mix the ingredients together and portion out into small bags.
By providing your Year 6 students with these fun and easy cooking ideas, you’ll be helping them develop their cooking skills and creativity in the kitchen, all while having fun!
Leave a Reply