Stuffed Heirloom Tomatoes With Sausage and Cremini Mushrooms is a perfect dish for those who want to indulge in a flavorful meal. The combination of sausage and mushrooms makes the stuffing so delicious, the tomatoes add a bit of tartness, while the cheese on top adds just the right amount of creaminess to the dish! This recipe is easy to make, it looks impressive, and it can be a perfect meal for any occasion.
Author: The Chef
Creamy Feta Dressing
If you're looking for a flavourful salad dressing that is both creamy and healthy, then this creamy feta dressing is perfect for you. Unlike regular creamy dressings, this recipe uses Greek yogurt and half and half as a healthier alternative. The combination of feta cheese and lemon juice gives it a tangy and savoury flavour, making it versatile enough to use as both a salad dressing and a dip for veggies or crackers. Give this recipe a try and take your salads to the next level!
Easy Curried Heirloom Beans
These Easy Curried Heirloom Beans are a delicious and healthy addition to any meal. Made with scarlet runner beans, a type of heirloom bean prized for their vibrant color and nutty flavor, this dish is packed with protein, fiber, and warming spices. While simple to prepare, the beans do require soaking in advance and a long cooking time; however, the end result is a tender and flavorful dish that is perfect as a side or main entree. This recipe is also vegetarian and vegan-friendly, making it a great option for those following a plant-based diet.
Heirloom Sour Cream Raisin Cookies
These heirloom sour cream raisin cookies are a classic treat that evokes memories of grandma's kitchen. The recipe harkens back to a simpler time, using basic ingredients like butter, flour, and raisins. The addition of sour cream adds a subtle tanginess that perfectly balances the sweetness. These cookies are perfect for taking to a potluck or sharing with loved ones over a hot cup of tea. However, be warned that they do take some time to prepare, as you'll need to make sour milk and a sugar glaze from scratch.
Microwave Polenta for Two
Microwave Polenta is a quick and easy side dish that can be ready in just minutes. It is a versatile dish that can be flavored with herbs, spices and cheeses to complement a variety of meals. Polenta is made from finely ground cornmeal that is boiled in water or stock until it becomes thick and creamy. This version is made in the microwave, making it a convenient option for busy weeknights.
Baked Parmesan Tomatoes
Baked Parmesan Tomatoes are a delicious and healthy appetizer or side dish that can be made in just a few minutes. The combination of juicy tomatoes and savory parmesan cheese creates a burst of flavor in every bite. Not only is this dish easy to prepare, it's also a great way to incorporate more vegetables into your diet. Whether you're looking for a quick and tasty snack or a side dish to serve with dinner, these Baked Parmesan Tomatoes are sure to impress!
Vermont Heirloom Drop Cookies
Vermont Heirloom Drop Cookies are a classic favorite that never seems to go out of style. The combination of chewy oatmeal, sweet raisins, rich chocolate chips, and crunchy nuts come together to create a decadent treat that is irresistibly delicious. While this recipe may not be the healthiest option out there, it is definitely a great way to satisfy your sweet tooth and get some health benefits in the process.
Pumpernickel, Mozzarella & Heirloom Tomato Panzanella
This Pumpernickel, Mozzarella & Heirloom Tomato Panzanella is a delightful twist on the classic Italian bread salad. The sturdy pumpernickel bread offers a satisfying crunch and pairs beautifully with the tangy balsamic vinaigrette. The variety of colorful heirloom tomatoes and thinly sliced vegetables make this salad not only delicious, but also visually appealing. Perfect for a light lunch or a side dish at your next barbecue, this recipe is sure to become a summer favorite.
Raw Corn and Heirloom Tomato Salad
This raw corn and heirloom tomato salad is a fresh and healthy dish that's perfect for summertime. With just a few simple ingredients, you can create a flavorful salad that's packed with nutrients. Raw corn provides a sweet and crunchy texture, while the juicy heirloom tomatoes add a burst of flavor. Tossed with fresh spinach, shallots, and basil, this salad is drizzled with extra virgin olive oil and seasoned with salt and pepper for a simple yet delicious meal. Whether you're looking for a quick lunch or a light dinner, this raw corn and heirloom tomato salad is sure to be a hit.
Heirloom Meat Pie
When it comes to comfort food, few things are better than a savory meat pie. Our Heirloom Meat Pie recipe is the perfect choice for those looking for a satisfying and filling meal that will leave them feeling satisfied and content. Loaded with ground sirloin or ground round, mixed vegetables, and a delicious pastry crust, this meat pie is a classic dish that has been enjoyed for generations. Whether you're enjoying it for dinner or lunch the next day, this meat pie is sure to become a new favorite in your recipe box.