Delicious Cooking Ham Ideas to Impress Your Guests

Ham is a traditional favorite for holidays and special occasions, but it can also be a versatile ingredient for everyday meals. Here are some delicious cooking ham ideas to impress your guests and elevate your cooking game.

1. Glazed Ham
A classic glazed ham is a crowd-pleasing favorite. Try a brown sugar and mustard glaze for a tangy and sweet flavor, or go for a honey and pineapple glaze for a tropical twist. To get that perfect crispy and caramelized exterior, score the ham and brush on the glaze a few times during cooking.

2. Ham and Cheese Sliders
Make mouthwatering sliders by layering ham and cheese on soft dinner rolls. Brush with a buttery garlic spread, bake for a few minutes in the oven until cheese is melty and bubbly, and serve them hot. It’s a perfect appetizer for parties and game days when you want to keep things simple yet delicious.

3. Ham and Potato Soup
Make a hearty soup by using leftover ham and potatoes. This comforting soup is perfect for cold days and can feed your whole family. Simmer your ham in chicken stock along with cubed potatoes, carrots and onions. Add cream for richness and top it off with shredded cheese and chopped chives.

4. Ham and Egg Breakfast Tart
Elevate your breakfast game and impress your guests with a beautiful ham and egg breakfast tart. Make a simple quiche-like filling using eggs, cream, and cheese. Line your tart pan with a sheet of puff pastry, add diced ham, pour the egg mixture, and bake it in the oven until golden and set.

5. Hawaiian Pizza
Add a tropical twist to your pizza by topping it with ham, pineapple, and mozzarella. Use your favorite pizza crust, tomato sauce, and a generous amount of cheese. Arrange the ham and pineapple on top and bake until the cheese is melted and bubbly. Your guests will love this sweet and savory pizza.

These are just a few cooking ham ideas to inspire your next meal. Whether you’re making it for a holiday or just a weeknight dinner, ham can be a delicious and versatile ingredient. So, get creative and have fun with your cooking!