Simplest Cheesy Potato Soup

May 11, 2023May 11, 20230 4

Simplest Cheesy Potato Soup recipe for your comfort food cravings

by The Chefin Soup andtews

Prep

10 min

Cook

35 min

Ready In

45 min

Level

Very easy

Rating

Ingredients

	1 tablespoon olive oil or 1 tablespoon unsalted butter
	1/3 cup chopped onion
	1/3 cup chopped celery
	4 cups diced peeled potatoes
	3 cups chicken broth ( NOTE , use vegetable broth to make this vegetarian )
	2 cups shredded semisoft cheese ( I recommend cheddar jack or colby jack )
	2 cups 2 % low-fat milk
	herbs or spices

Nutrision Information

Servings Per Recipe

6-8

Calories

337

Sugar

Fat

20g

If you're looking for comfort food to warm your soul, this cheesiest potato soup is a must-try. This creamy soup is made with simple ingredients that are easy to find and perfect for both lunch and dinner. The combination of potatoes, cheese, and milk makes this soup thick and velvety, while the addition of herbs and spices provides a burst of flavor that will leave you craving for more. This soup is a budget-friendly recipe that is sure to impress your family and friends.

Instructions

1.	In a large pot, heat olive oil or butter over medium-high heat.
2.	Add chopped onion, celery, and diced potatoes, stirring occasionally for about 5-7 minutes.
3.	Pour in chicken or vegetable broth and bring it to a boil over high heat. Then, reduce heat, cover, and let the soup simmer for 20-25 minutes or until the potatoes are tender.
4.	Reduce heat to low and add shredded cheese, stirring until melted and well combined.
5.	Pour in the 2% low-fat milk and stir to combine. Taste the soup and add herbs or spices according to your preference.
6.	Remove from heat and blend the soup using a blender or an immersion blender to make it creamy and smooth.

PROS

Quick and easy to make, this creamy cheesy potato soup is a satisfying comfort food and perfect for chilly days.
It’s also a vegetarian-friendly recipe if using vegetable broth.

The soup is loaded with calcium, vitamins, and minerals thanks to the potatoes and cheese being rich in those nutrients.

CONS

This soup is high in calories, so it may not be the best option for individuals on a low-calorie diet.

It contains a high amount of saturated fats due to the cheese, so it should be enjoyed in moderation as part of a balanced diet.

HEALTH & BENEFITS

Potatoes are an excellent source of vitamin C and potassium, which are essential for a healthy immune system and heart. Cheese is a great source of calcium and protein, which are essential for strong bones and muscles.
Herbs and spices, such as thyme, parsley, and black pepper used in this recipe, contain antioxidants and anti-inflammatory properties that are beneficial for overall health.