French Toast Casserole With Caramel-Pecan Topping

May 09, 2023May 9, 20230 1
French Toast Casserole With Caramel-Pecan Topping
in Breakfast/Brunch

Prep

30 min

Cook

1 hr 5 min

Ready In

1 hr 35 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
Loading...

Ingredients

1 loaf French bread , sliced 1/2 inch thick ( I use sourdough )
8 large eggs
2 cups whole milk
2 cups half-and-half
1 tablespoon sugar
2 teaspoons vanilla extract
1/2 teaspoon cinnamon
1/2 teaspoon nutmeg
12 tablespoons butter
1 1/3 cups light brown sugar , packed
3 tablespoons corn syrup
1 1/2 cups pecans , chopped

Nutrision Information

Servings Per Recipe
8-10
Calories
610
Sugar
34g
Fat
36g
French Toast Casserole is a variation of the classic French toast dish, but instead of dipping the bread in an egg and milk mixture, all of the ingredients are combined in a casserole dish and baked in the oven. The dish is perfect for breakfast or brunch and can be made the night before and baked in the morning for an easy and stress-free meal. The addition of a caramel-pecan topping takes the dish to the next level and adds a sweet and crunchy element to the casserole.

Instructions

1.Preheat oven to 350°F. Grease a 9x13 inch baking dish.
2.Cut bread into 1 inch cubes and place in the prepared baking dish.
3.In a large bowl, whisk together eggs, whole milk, half-and-half, sugar, vanilla extract, cinnamon, and nutmeg.
4.Pour egg mixture over the bread cubes, making sure all pieces are coated.
5.In a medium saucepan, combine butter, brown sugar, and corn syrup. Cook over medium heat, stirring constantly, until mixture comes to a boil.
6.Remove from heat and stir in chopped pecans. Pour mixture over the bread cubes.
7.Cover baking dish with foil and bake for 45 minutes.
8.Remove foil and bake for an additional 15-20 minutes, or until top is golden brown.

PROS

This French toast casserole is perfect for feeding a crowd and can be made in advance.

The caramel-pecan topping adds a delicious sweet and crunchy element to the dish.

CONS

This dish is high in calories and may not be suitable for those watching their sugar or fat intake.

It should be enjoyed as an occasional treat in moderation as part of a balanced diet.

HEALTH & BENEFITS

While this dish may not be the healthiest breakfast option, it does contain protein from the eggs and some fiber from the bread.
Pecans are also a good source of healthy fats and antioxidants, which may help reduce inflammation in the body.

Print

Leave a Reply

Your email address will not be published.