Peach Custard Pie With Shortbread Crust

May 06, 2023May 6, 20230 1
A sweet and creamy Peach Custard Pie with a delightful Shortbread Crust!
in Dessert

Prep

25 min

Cook

45 min

Ready In

1 hr 10 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1 1/4 cups flour
1/2 teaspoon salt
1/2 cup butter
2 tablespoons sour cream
4 egg yolks
3/4 cup sugar
2 tablespoons flour
1/3 cup sour cream
1 teaspoon vanilla
3 peaches , peeled and sliced

Nutrision Information

Servings Per Recipe
8
Calories
360
Sugar
24g
Fat
20g
Looking for a sweet and creamy dessert that is perfect for any occasion? You will love the Peach Custard Pie with its shortbread crust and fresh peach slices! This delightful dessert captures the essence of summer and is a great way to use up ripe peaches. The combination of the sweet and juicy peaches with the rich and creamy custard is a match made in heaven. Whether it's for a tea party, a BBQ or a simple family gathering, this Peach Custard Pie will always be a crowd-pleaser!

Instructions

1.Preheat oven to 375°F.
2.Mix 1 1/4 cups flour and salt in a bowl.
3.Cut in butter and add 2 tablespoons sour cream, mixing until dough forms.
4.Press dough into a 9-inch pie dish.
5.In a separate bowl, beat egg yolks before adding sugar and 2 tablespoons flour.
6.Mix in 1/3 cup sour cream and vanilla.
7.Place sliced peaches on top of the crust.
8.Pour the egg mixture over the peaches.
9.Bake in preheated oven for about 45 minutes or until set.
10.Let the pie cool before slicing and serving.

PROS

The Peach Custard Pie is a sweet and creamy treat that is perfect for any dessert lover! Its shortbread crust adds a delightful texture to the pie.
The sweetness of the peaches and the creaminess of the custard complement each other to create a heavenly flavor.

CONS

The Peach Custard Pie may be too sweet for some people.
The preparation time is also longer than most pie recipes because you need to peel and slice the peaches.

HEALTH & BENEFITS

The Peach Custard Pie contains a good amount of Vitamin C from the peaches, which helps boost the immune system and aids in skin health. However, due to its high sugar content and buttery crust, it should be consumed in moderation.

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